20 Bewertungen zu Shikiji Japanese Noodles & Sushi
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Jennifer B.
Rating des Ortes: 3 Calgary, Canada
Came in here on good Friday. Didn’t make a reservation had to wait 20 minutes. Left my name and took a stroll down Center street. I suggest one dish per person and not getting all gung ho and ordering your weight in ramen. I think I’m going to poo a noodle when I get home. It was delicious but my udon came with plastic in it that’s why they got a three.
Sarah W.
Rating des Ortes: 5 Calgary, Canada
Never been to a ramen restaurant in YYC before so when a friend raved about trying this place we had to check it out. Parking is limited but there is a lot across Center Ave you can pay for. Service was great, our server was friendly and attentive. I ordered the cranberry soda which was very delicious, but a bit pricey at $ 4. My husband had a sake box shot, which is basically a small glass of sake in a small wooden box that gets over poured — so you have the sake glass then drink the rest of the sake from the box. Interesting, and he seemed to enjoy it! For food we had the assorted tempura as an appetizer, the batter was light and crunchy and came with enough to share between four people fairly evenly. Everyone told me I had to try the chili goma ramen — I’m sure glad I did! The pork and the peanut /sesame broth was to die for. I loved everything about it, and will definitely be going back again for more!
Valerie C.
Rating des Ortes: 3 Hollywood, FL
Food was fair, service was excellent. Staying at the Banff Springs Hotel, this restaurant was open when needed, and was tasty.
Amanda W.
Rating des Ortes: 1 Edmonton, Canada
Family was hungry and sushi hiro and zipang were closed for lunch so we decided to go to shikiji again. Thankfully, the devils spawn hostess named Jenna wasn’t working. We ordered two bentos, shio ramen and a sushi roll. Almost everything in the bentos was inedible. Tempura was fried in old oil, chicken and beef were very very tough to chew and was frankly inedible(I would place Edo Japan as a 10⁄10 compared to the meal we had) nigiri was sliced poorly, salad was meh. Need I say more? The sushi rolls had frozen fish inside the roll. Nice touch. I didn’t taste the ramen but my family said the noodles were overcooked and the broth tasted very different from before. Highly suspect either the management or kitchen staff have changed.
Jennifer K.
Rating des Ortes: 1 Edmonton, Canada
Do not understand why it gets high ratings. I had the shio ramen and it had a huge heaping of seaweed that unbalanced the entire ramen and made it fishy and taste weird like a seaweed soup, not the delicate saltiness shio is known for. They also give you a mortar to crush sesame seeds. Sure it looks cool maybe, but that totally overpowers and overwhelms the broth. Don’t understand why you would ruin the taste that way. The tempura was chopped in large chunks that made it hard and raw inside. Finally, the sashimi all had a fishy taste to it, which means it’s not that fresh. We went on Friday which is when I assume most sushi restaurants would get their seafood delivery. At the end, we had diarrhea afterwards. Overall regretted the wasted dollars and calories. Tasted like a run-of-the-mill Japanese restaurant, not a Unilocal top ten.
Helen L.
Rating des Ortes: 5 Calgary, Canada
It has the most amazing soy based ramen, and the pork toro is so delicous and tender. Ramen comes with garlic chips on the side which is a great topping. The chili goma is also really good. This is my favorite ramen place in Calgary
MJ L.
Rating des Ortes: 3 Calgary, Canada
Tried the chili goma ramen bowl with extra fatty pork that people raved about on Unilocal.Broth had a strong sesame flavour that I enjoyed and was nicely spiced but the noodles were average and soft, not al dente as I hoped. We also had a salmon mango roll. Nicely presented but the sushi rice was slightly more sour than anticipated. Service is excellent with attentive staff and it was a decent meal to fill me up on a cold Calgary day. I think the hype on Unilocal may have set my expectations higher than they should have been. Overall, a good place to fill your tummy but no gastronomic ah– ha moments here.
Anh T.
Rating des Ortes: 4 Calgary, Canada
Chili goma ramen is a must! You can actually get it less salty as well; you just have to ask the server.
Mon U.
Rating des Ortes: 5 Calgary, Canada
Their ramen is the bomb! Serving is huge and I never get to finish the whole bowl lol Nice and friendly servers. Don’t forget to try their takoyaki as well super deli and addictive!
Peter L.
Rating des Ortes: 1 Calgary, Canada
So to preface this review I have to mention that I didn’t actually get to eat here(though wanted to). My wife and I have wanted to dine at Shiki Menya for a while now, but every time we have driven by, it’s been too lined up(which is not a bad thing as busy most often equates to good). This time we only had to wait about 5 minutes or so for lunch. So as we sat down I noticed that all their Ramen options are made with a pork based broth except for the«Veggie Classic». Since I don’t eat pork I opted for the«Veggie Classic», naturally. Well it just so happened that they had run out of Veggie Classic at 1PM on a Wednesday. Seriously! And of course there are no other options on the menu to accommodate people that don’t consume pork. Unbelievable! You would think that in this day and age they would have a few more options, or ensure that there was enough vegetable stock for an entire day! Or what about using chicken stock for some of your menu items?! Very disappointed! Might not be back!
Jen M.
Rating des Ortes: 4 Seattle, WA
My friend and I called ahead to see what the wait was and was told itd be about 30 – 45 minutes. Luckily by the time we got there, we were able to be seated right away. :). We opted to split a bowl of ramen and sushi because we couldn’t make up our minds what we wanted. Miso ramen was pretty good. Our server was nice enough to bring us two bowls so we could share. We enjoyed the noodles, the broth tasted clean and had seasoning at the table if needed, the meat was yummy and it came with plenty of vegetables. It was nice to be able to customize our bowl with specific ingredients. Surprisingly I didn’t see a soft boiled egg as an option on there… Maybe we both missed it? House sushi roll, prawn tempura roll, and mango salmon roll were all good. The fish tasted fresh, rice was seasoned well, portion sizes were huge, and things were priced well. The waitress was very timely — she checked in with us often and as soon as we were done with a dish, it was cleared away. Definitely had a great experience here and will be back!
Diana H.
Rating des Ortes: 3 Calgary, Canada
Make reservations!!! Got there when they open at 5 on Sunday and they were a full house. We got a table because we were the first people in. Food portions are big. Service was okay. Had the Chili Goma Raman it was good. Wish it had a bit more veggie in it. My bf had the Katsu curry don which was good, the beef in the curry was so tender. Would go again if I was in the neighbourhood.
Hayden N.
Rating des Ortes: 4 Portland, OR
My friend rarely gets to have sushi and wanted to take me to Nami Sushi and Grill when I was in town, unfortunately, they were closed on Sunday. The next logical option was to go to Kinjo since the restaurants belong to one of our schoolmate’s dad, but we settled on trying something new for her and ended up at Shikiji. Shikiji is a smaller space and, typically, gets busy according to Unilocal reviews. Luckily for us, we were only a party of two and there were a few seating open on the bar counter along the wall – that’s fine with us. We ordered three sushi rolls to share. A calamari roll, shrimp tempura roll, and salmon roll topped with mango. I was craving a noodle soup and glad to see that they served ramen so I ended up getting the Chili Goma Ramen add corn. The sushi rolls were pretty tasty. Love the sweetest of the mango with the fresh salmon and appreciated the different color tobiko. The ramen contained ground pork, green onions, shitake, bamboo shoots and noodles in a delicious chili sesame soup base. It hit the spot and was way too much food for one person. I would’ve shared my ramen, however, my friend is allergic to peanut and doesn’t eat pork. Food was good and service was great, I would come here again but I have so many other places to try next time I am in Calgary.
Mandy C.
Rating des Ortes: 3 Calgary, Canada
This is a cute little sushi lounge with speedy service and decent food. They have some of the classics like spicy tuna roll, seaweed salad but my favourite by far was the hand made veggie gyoza. The Japanese pyrogi! If you’re driving by I would stop in to try it for sure !
Warren T.
Rating des Ortes: 4 Calgary, Canada
Good Ambient, friendly & good services. Our server Brenda was awesome. Foods are very flavorful & a bit over the salty & greasy side. Over all pretty good!
Ana C.
Rating des Ortes: 4 Calgary, Canada
GREAT little restaurant! The sushi was really fresh, the rice had the perfect temperature and texture and they have quite a few good options for special rolls. Service was great too, food was on our table in less than 10 min from ordering and it is very reasonably priced
Tanya K.
Rating des Ortes: 5 Edmonton, Canada
Best sushi and ramen I’ve had in Alberta so far! Cute little spot just up from downtown, cozy inside. Fast and professional service. But the best part is food quality! Nice and thick ramen with tasty flavor and lots of veggies, shio and miso are to die for! Fish is fresh, rolls are huge with a good amount of rice(house roll is the best). And the prices are just so reasonable! Its a gem for me, will return every time I’m in YYC
Jenny H.
Rating des Ortes: 4 Calgary, Canada
Went there for lunch on a Sunday afternoon, place was packed but they were able to seat out party of 5 quickly. Menu has a good variety from sushi to ramen. I ordered the chili goma ramen. Full of flavor, rich broth and perfectly cooked noodles. Service was quick and servers were attentive, always making sure our water glasses were filled. Will go back.
Paolo B.
Rating des Ortes: 3 Calgary, Canada
Always had this place on my list to check out the noodles since I moved to town. After a few visits, this is where I come when I need my chili goma ramen fix. That broth is pretty special. Not particularly spicy but nice flavours. The pork is more chopped than ground. Still like Menyatai better for ramen but not sure they have a chili goma ramen in their arsenal. Typical Calgary over priced fare — $ 15 for a bowl of ramen is steep but it is what it is. I can almost justify it for this bowl. $ 14-$ 23 for udon/soba/donburi is no joke. Other standard sushi bar offerings with some daily specials like big eye tuna on occasion. It’s a nice space but you definitely pay for it. Decent service.
Caroline P.
Rating des Ortes: 4 Calgary, Canada
It’s always great to have ramen and char siu in steaming hot broth on a cold night(according to the menu, all ramen broth is pork based). Condiments include a little mortar with a pestle to grind toasted sesame seeds into your soup and garlic flakes(vampires beware!). Just kidding, the garlic flakes have been roasted, so they impart a wonderfully pungent flavor to your soup. I love the portion sizes! I haven’t tried the sashimi here yet, but I had a nibble of my son’s cucumber and california rolls – they were pretty good. Please note that this restaurant closes at 9pm…