Tommy’s Dining Lounge

Went here for a VERY large group of hungry soccer boys. I had the steak sandwich which was very good. Not exactly life-​changing, but the steak was cooked well. If going with a group, I would recommend a fixed menu if possible, but we still got out of there in 2.5 hours, which for a group of over 50 was pretty good timing. Our server had only been on the job for 3 shifts before I, but she handled the group very well.

I’m probably never going back to this place to eat… «authentic home-​made food» highliner and frozen no name brand tasteless fries are what you’ll get when you order «fish and chips» at $ 12.50 its a smack in the face robbery and is no where near quality made or has any effort thrown in. The Escargot has about 1lb of cheese melted on top not bad for people who like cheese and a few bits of snail carcass… my biggest complaint is the lack of knowledge about Gluten allergies kind of funny when they served a member of our dining party with celiacs disease a bun with mold on it yes it contained a lovely white with blue-​ish green tint on ¼th of the bun, our server «Bambi Brooke» as printed on the receipt probably has employment elsewhere not in the food industry but more of the exotic dancer or erotic video star her mind seemed elsewhere and not on the quality of food or service she provided for us. The Beer here is ICE COLD that was a good thing.