Chilakilazos

In spite of some of the world’s oblivious Unilocalers, here I write a review based on positive opinion, meant to encourage local business and applaud the good, and as such here it is:
Solid place for breakfast or lunch, specializing in the growing trend of Chilaquiles. The portions are large, the sides are flavorful, and the salsas are spicy, but maybe too spicy. Freshly squeezed juice is also available if you want to feel like you’re eating healthy amidst the carb-​load. The tortas de chilaquiles looks as yummy as it looks daunting, so I will leave that achieving that feat for another time.
There are, of course, things to improve on, such as a feeling of a more dedicated service, being that there are only a few tables to wait on, as well as improving time between when you order and when you receive your food.
In general, a pleasurable experience of the typical go-​to Mexican breakfast in the open Mexico City mornings. Best of luck!