Le Viet

After a week solid in Germany and Austria enjoying traditional fare, we stumbled upon this charming, warm and welcoming Vietnamese restaurant.
The duck salad appetizer is married beautifully with mint, red onion and chili infused spices that really give it a kick. I noted hints of lemongrass and it was so good and the duck prepared so perfectly with both crispy and soft meat, we ordered a second dish of it to share at our table.
The Phở soups are delicious too. We were less enthralled with our red coconut curry with vegetables, but only because we anticipated medium heat but it was just sweet and very mild. Our restaurants in the states add heat, so we would just recommend if you do as we’ll, to ask – they can certainly do it.
The service was very good, a sweet Viet girl made sure to check on us, but not where it was distracting. candlelit tables were and the black and white themed dining room were really stunning.
I highly recommend this to local Viennese as well as tourists – it was reasonable yet delightful. Even their wines by the glass did not disappoint!