Ikebana Sushi Bar – Guaynabo

Excelent award winning restaurant, the best in town. Their sushi is made fresh and they have several good dipping sauces. The decoration of the dining area is great and they even have a private room free of charge for big party reservations. The chocolate dessert is unbelievable!

No traditional sushi. There’s no Temaki or Nigiri Sushi on the menu. Poor alternatives of traditional rolls. Too creative and odd combinations. My rolls were too big to eat in one bite, very uncumfortable. Too much cream cheese inside. Not even the ceviche on top of a roll was real, just cooked octopus and «crab» (fish cake) with lemon juice. The service was real good.

BEST SUSHI PLACE IN PUERTO RICO!!! Mauricio is an amazing amazing host! Been there in a group of 8 and he opened the private room for us. The service and suggestions are awesome! On point service and attentions!

For me Ikebana is the best sushi place I tasted so far in Puerto Rico. We love so many different Sushi rolls that we can’t decide every time we go. We really like in the appetizers, the spicy tuna chips, and in the salads, the JJ salad. Most of the time we order at least one of these in addition to the Sushi roll.
The restaurant atmosphere is great and service good. In addition if you like craft beers they have good options. If you are soccer fan, they usually show games in their TV’s by the bar.
I recommend this place and will return many times. We have also visited their other two restaurant in Isla Verde and El Escorial where food and service was very good as well.
It is true that prices are not low but food and experience is excellent.

While I do like Ikebana sushi I can’t say it’s my favorite place to indulge. Their menu offers many gourmet rolls created by their chefs. However, do you know that feeling when keeping it simple if often exponentially better than slapping on too many ingredients? That’s how I feel about this place. To me sushi is supposed to be a healthy option and the rolls here make me feel like I’m overindulging. Their rolls have too much sauce or components and are often mushy to the taste buds. Another thing I dislike is how pricy it is. I will pay good money for good sushi not lots of money for mediocre sushi. I think the best thing they offer here is their desserts. The fried ice cream is amazing. Last time I had it at their sister location in Dorado is was a pretty big size good enough to share. Make sure you ask before you have three massive desserts in front of you for only three people. The ambiance here is very trendy and perfect for a date night. Just keep in mind how filling the rolls can be when ordering.

The sushi bar experience had been great. Came on a Monday night so it was slow which meant personal attention. The chef made my rolls in front of me with a fluid technique. The fish and seafood all look good.
I choose the Fabu roll and their signature Ikebana roll. The chef additionally provided a tasty treat of lighted seared tuna rolled around a stuffing of crab and shrimp drizzled with spicy honey. Quite yum.
The waiter was gracious in offering suggestions for my meal and dessert which I enjoy since I might miss something.
Overall — quite happy!

Just visited new Ikebana location in San Patricio for first time. Quality was good but way overpriced. We used to visit the old location frequently and were truly shocked by the significant price increases. Sashimi was normal size but rolls were very tiny in diameter… not in line with price since many of the with rolls are now over $ 20 except ones with veggies or surimi. Meal for 4 was close to $ 180 with no appetizers one seaweed salad two of the lower priced rolls, 6 sashimi and one hot dish. At this price point definitely not planning to return.

My very favorite sushi rest! I’m a regular, food and service superb

I recently went back to PR to visit family and was craving the Oregon roll (strawberry, cream cheese, eel) and Hawaiian roll (smoked salmon, sweet plantains, and pineapple) at Ikebana. I know that those rolls may seem like an odd combinations, but they are absolutely delicious! I ended my meal eating the fried wontons with banana filling and vanilla ice cream. YUM! The restaurant is small, the food is pricey, and the service is slow. However, the food is totally worth the wait and mulah it!