New Delhi Tandoor

First of all, this place is very vegan friendly, so that’s great to begin with. The all you can eat buffet has great food and a bit of variety. I really enjoyed their vegetable soup. They use coconut milk and it makes it taste delicious! It comes with a drink, not beer though :/​but also comes with coffee, and sorbet for dessert. They even gave us naan bread in between our meal, which is nice. I really recommend this place, although it is 179: — per person.

A solid A-​OK. I’m rating this restaurant in comparison to other Swedish restaurants.
I’ve had great Indian food and this place doesn’t compare or is even in the same category. But this place is A-​OK compared to other places to eat in Lund.
The lunch buffet is a great deal, 89sek. The food is on the salty side but at least there is some spice and flavor (compared to other options as an open sandwich, hotdogs, hamburgers). For around the same price (even higher) you can get a pizza or falafelrulle (which is ok, but gets old really fast), but at least you have some variety of beef, fish, chicken, veggies-​steamed or raw, rice, soup. And you eat ’til you pop, so you definitely get your money’s worth.
One thing to note is the dinner buffet price goes way up to 179sek. The only difference is you get a drink and coffee.
Overall, if you don’t feel like having a fancy meal (which chances are will be boring and bland) that will make a big dent in your wallet, this is a great place to get some spice and a full tummy.

One of the most exciting world cuisines, to me, is the Indian cuisine and regrettably the concentration of such kitchens is very limited in the southern part of Sweden. New Delhi Tandoor might seem as a valid choice and a strong contender but sadly all that merit and reputation is a thing of the past.
Centrally located, in a calmer part of the Lund city down town, this nicely as well as authentically decorated Indian restaurant feels warm and welcoming. The nice, cheerful and accommodating staff is another check in the YES box. Regretfully this is where the checking for yes boxes ends.
What are the big NOs you might wonder and here is the short list; at New Delhi Prices are always increasing when the quality or for that matter the restaurant VAT is decreasing.
The buffet, whether served at lunch or dinner, is limited and boring. The buffet rarely varies and often the dishes with meat are overcooked or dry. Spicy lamb kofta is nicely seasoned but species won’t save it from being dry, the chicken dishes are again well balanced but often overcooked. In general the sauces provided lack real depth and are somewhat runny. Going to the a la cart menu pricing, once again, seem odd. Most mains regardless of what type of meat used cost the same. This could perhaps mean many things but most defiantly, and without speculating, it means portions are uneven. If you order chicken dishes the portion size are normal whereas lamb dishes are smaller. Prawns are the worst to order as you might be able to count their number only on one hand. The vegetarian dishes are the stars of the game in this place but being just slightly cheaper than starters containing protein I would have never known how good they are or ordered any if it was not for a vegan friend of mine ordering some. Also the somewhat pricey Naan is blend and not fluffy, the Papadom and the chutney are however flawless but let’s be real those are not the reason why one visit an Indian restaurant.
New Delhi was once a great place and might even be a good one in comparison with what is currently out there in southern part of Sweden but to me being less bad than the others carry not much weight, especially if you are on a steady decline path.