What an absolutely fantastic meal! I had a «deli platter» as a starter — delicious types of herring, shrimp and salmon — wow! My dinner of a huge hunk of smoked salmon on a salad was incredible. With an Australian white wine, this was certainly the best meal I have ever had in all of Sweden!
Brad W.
Rating des Ortes: 4 Chicago, IL
Great seafood. Not being a native speaker, I was not aware of some of the dishes but staff did a very good job of explaining the options. Also, they brought us to the fish counter to show us the actual fish, which helped. Deserts were also very good. Nice atmosphere and welcoming.
Patrik S.
Rating des Ortes: 4 Eslöv, Sweden
They do seafood, hot and cold. They do it quite well. Both the classics and a few new dishes. The atmosphere is parisian, with vaulted ceilings and large mirrors. Service was a bit mixed. Come early and enjoy the bar.
Riina O.
Rating des Ortes: 4 Malmö, Sweden
I had the Varmrökt lax and it was very delicious. They really know their fish and seafood. Also had the panna cotta with rhubarb but I would recommend it with blueberries instead(my boyfriend had that). Although both were delicious. Service and atmosphere of the restaurant made it a very pleasant group outing.
Greg O.
Rating des Ortes: 4 London, United Kingdom
We enjoyed a lovely Sunday brunch of a seafood platter to share — shrimp salad, crayfish salad, pickled herring, smoked salmon, gambas, crayfish, Swedish caviar, marinated salmon with sauces. Sat outside on the terrace. Great way to spend an early Sunday afternoon.