Baisakhi

One word. Amazing! We went in expecting a normal Indian restaurant, and had one of our best restaurant experiences ever. Every course of the fixed menu was delicious, wine was great, staff fast, stealthy and friendly. Highly recommend this place and worth every penny (was about 32 euros per person).

No se sí podría definirse como un viaje a la India porque nunca he visitado dicho país. Ahora bien, su cena, consistente en un menú degustación con entrantes, platos principales, postres, té y digestivos, supone toda una experiencia, una incursión a una gastronomía desconocida llena de sabor, contrastes y texturas nuevas y exóticas. El metre, un chico joven, esta atento en todo momento de resolver dudas y compartir anécdotas, siempre haciendo gala de unos modales exquisitos y una cercanía poco convencional. Sin duda para recomendar. Un 10 sobre 10, tanto sí eres fanático de la comida hindú como sí no.

Cene su menú degustación y para mi un 10 en decoración y atención!
Con respecto a la calidad precio son 32 euros entrantes, curris y postre con te.
No me Atrevo a juzgar su calidad porque no he probado muchas veces la comida hindu así que no soy quien. Pero estaba cuidada y me gusto! Eso si lo puedo decir.
Local perfecto para una ocasión especial por su atmósfera tranquila. Sitio con encanto

The best restaurant in the Western Hemisphere hands down. The owner, Mister Buphendra Gupta, is an Indian Master Chef, and whenever we’re on Mallorca and approach the restaurant, the sight of him awaiting the guests outside makes my heart beat faster because I know what incredible delicacies are awaiting us. You will be served a set menu for a very reasonable price (the last time it was 32 € pp including house wine and water), which you will still remember years later. It’s incredible. We might change holiday plans for this year just to go back to Baisakhi!

I walked into this place expecting a typical Indian restaurant. Boy was I wrong. The décor is spectacular with candles and wood carvings everywhere. And the smells of spices are almost overwhelming. No menu here, they just start bringing you food and it never seems to stop. Bring your appetite and a sense of adventure. The appetizers were well portioned considering the amount of food to follow. Sauces were excellent. The main courses included chicken, beef and ostrich, all very tasty. The banana dish was my favorite and I saved it for last, thinking it would be dessert. But there was more. A mango flavored frozen tart, a coconut raisin mixture, a coconut liquor and spiced tea with 3 types of sugar. It was almost too much, but it tasted so good I couldn’t stop eating. The service was excellent and staff very friendly. My only complaint was the bread, which didn’t have much flavor. Maybe it is supposed to be that way. Overall an unforgettable experience. More expensive than some restaurants but well worth it.