Crust Pizza makes delicious pizza. It’s that simple. Not easy finding really good pizza in the area — most range from so-so to not good at all. Maybe it’s the water. But Crust has got it down pat. Delicious sauce, excellent quality toppings, and that most elusive of all factors, a truly great crust. Not too thin, not too thick, crispy and crust(hey… maybe that’s why it’s called«Crust») New York style(written by a born and bred New Yorker, with a delicious flavor to it. Makes it almost impossible not to eat it all. I’ve never tried anything other than the pizza, but I recommend it without hesitation. When in the area, it’s a great place to grab a bite while shopping at the myriad of malls. Great value and delicious every time I’ve been there. It would get an even higher rating from me if they’d just pretty it up a bit. It’s rather bleak ambience-wise.
Trish J.
Rating des Ortes: 3 Freehold, NJ
Ordered from here for the first time today. We got a large pie and an order of garlic knots. The pizza was a little chewy and salty. Actually, very salty. The crust was a tad soggy not much, but a tad. If you’re going to name your store«Crust» you should probably make sure that the crust is awesome!!! The garlic knots were good, but a tad greasy. Anywhoo, that’s that! Pretty sure I won’t be coming back here.
Steph S.
Rating des Ortes: 1 Brooklyn, NY
Please do not give them business. So rude to us. We never even got to taste the pizza because after the employee rang us up for a small pie this woman walked in and told us she would like to charge us more because her employee made the mistake of telling us the wrong price that did not include the veggies. The point is she was rude and awful to us over like 3 dollars when we had already been waiting in the establishment for 15 minutes. Very poor costumer service.
Christopher L.
Rating des Ortes: 2 Brick, NJ
This place has gone way downhill in the last year. The pizza is always a mess– soggy, gooey, bland. The sides have gone downhill as well, we used to order garlic knots and they were huge and fresh, now theyre frozen and gross, hard to even chew. Ive noticed different people working, did ownership change hands? Also, 30 minutes usual wait to pick up a pizza? What happened here?
Sandra M.
Rating des Ortes: 5 Brick, NJ
Stopped in on Saturday 3÷28÷15 for a quick slice. When I arrived I was greeted by two young men at the front counter. There were so many new and exciting choices of different pizzas. All made fresh I ordered a sausage and pepper slice. Absolutely delicious and the crust was crisp and not burnt. Kuddos to the pizza guy!!! I’ll be back to try the franchese pizza.
Guy S.
Rating des Ortes: 4 Asbury Park, NJ
Ordered a Pan Pizza and mozzarella sticks for Delivery. Took about 35 minutes to get here which was great. After opening up the pizza box I found out it was just a regular pie and not a Pan Pizza. I proceeded to call the restaurant to let them know. I spoke with a gentleman named Mike who was very apologetic and offered to send me a new pie and keep the regular one. I told him It was not too big of a deal but he still insisted on giving me a free pie in the future. Overall the Pizza I did have was very good and tasty. Friendly service over the phone. I would definitely recommend this place if you want some good pizza!
Brian D.
Rating des Ortes: 4 Oakland, CA
Came in on Saturday December 29th, 2012 for lunch around 2:30PM to an empty restaurant. I ordered a Baked Ziti Slice for $ 3.27, Cheese Steak Slice for $ 3.27, 6 Garlic Knots with Sauce — $ 2; and two medium sized drinks at $ 2.50 each. Overall I found the slice and garlic knots to be of an exceptional value. The slices were huge and actually required a fork and knife — as I needed to cut each slice in half. My only complaint was the price of the soft drinks at $ 2.50, as I found this to be a slight over-priced, which is why I gave it 4 starts out of 5 compared to 5 stars out of 5.