Legacy Grill

Finally, Sun City has an establishment with good food, service, menu selections, and ambiance worth calling itself a restaurant. It is rare today to find any food venue that has all the attributes to praise. We are demanding when it comes to food establishments. It is all about service and courtesy, food, ambiance, and price: in that order. Why pay for abuse?
We were there on two occasions within the past week. On February 12 our impression was: We were greeted immediately by the hostess who showed us to a table that had a view of the golf course. The waiter was at our table in no time and was pleasant, knew the menu and specials, and took our order without writing it down.
The menu is fairly diverse. The Cream Crawfish & Corn Soup has a bit of spice and delicious. The Calamari was crisp and spicy. The main course of Sharon’s Trout Amandine was plentiful and done to perfection while the Six Jumbo Blackened Scallops were prepared perfectly. When the main course was brought to our table, the server knew which order to serve where on the table: a sign that the staff is well trained.
Then on Valentines Day, we went to the 5 PM seating where a course meal was offered that was excellent. We selected two of the four offered: the Scallops and the Asparagus: Excellent. The Spinach Strawberry salad was very good and had a dressing that complimented the greens and berries. I ordered the Filet medium rare and was perfect. The Blackened Scallops were spicy and cooked just right. The dessert was Honey Baked Pear and a moist cake.
The wine selection is modest but good which is ok for an establishment in a senior citizen community.
On both occasions, the wait staff was attentive checking on us frequently and taking away empty dishes in reasonable time.
The Legacy Hills Grille is a welcomed addition to Georgetown. I only hope the Sun City community support it as they are known for wanting the best but unwilling to pay (ok, cheap!), especially tipping appropriately. We will return to the Grille soon.

Surprised to see the number of reviews on a place in Sun City. Sun City is not a hot spot for Unilocalers. Good food and good service. We both had the trout and found it to be a large portion and cooked just right. Baked potato was good and they don’t charge for all the extras to make it loaded. A little high for lunch but worth it.

This was our third visit and again, it was a positive experience. So far we have had an early dinner inside, lunch on the patio, and a later dinner inside. This time we had lasagna and the crawfish etoufee

Glad to have something close! Full bar with good some nice cocktail ideas. Loved the rolls which were served hot and smelling of fresh garlic. Yummy! Great vegetable options– mixed and even asparagus. Was impressed to see soft shell crab on their dinners. We had steak, flounder, scallops, fettuccini Alfredo and chicken parm. All was pretty good… there was something overwhelming in the chicken parm so it was our least fave.

The best shrimp etouffe I have ever had. incredible flavor. Been there twice. Both visits were s real treat. It’s great to have a good restaurant in Sun City.

My husband and I have been here twice. Both times we were more pleased with everything. We were warmly greeted and, yes, one time we had to wait a short while. So what? It’s not fast food and we have a population of thousands interested in seeing what the new kid on the block has to offer. That’s just one of the small wrinkles that will have to be ironed out as the business matures, and I sincerely hope it does. The important things were that the service was extraordinary and the food was great! Looking forward to going back again.

The new Legacy Grill restaurant in Sun City, TX is terrific. We went there the first weekend it was open for business and were quite impressed with the friendliness and attentiveness of all of the staff. It started with the host, Boyd, making us feel very welcome upon entering the restaurant and continued with great service from our waiter, Matt, during our dinner. The menu is quite extensive and the food was delicious. My husband had a tasty shrimp dish and I had a steak; we both liked our meals. Kudos to everyone at Legacy Grill! It was an impressive start for a new enterprise and I think it’s only going to get better. We will be returning soon for more great meals!

Went on Saturday night. We were told 30 – 35 min. wait. After 40 minutes only two sets of diners had been called. We were told we had 3 names ahead of ours We continued to wait, three sets of new people walked in and went straight in. All of us waiting inquired about them and the hostess said they were going to eat at the bar. We were not offered the courtesy of making a decision to eat at the bar. My party and one other left. Very horrible way to start a new business. If they don’t even know how to seat people, can the expect to have a successful business. We will NOT go back.