Noodle Palace

After our little Haterade excursion at Luv-​It, a bunch of us Unilocalers decided to hit up Noodle Palace. The place was sold to me pretty hard. I’m happy to report that it lived up to the high expectations.
We ordered so many things, I don’t remember it all. All I know is that it was all good. Family style dining at its best! In particular, I enjoyed the Minute Chicken Cake Noodle and the Hong Kong Style Pan Fried Noodle (that one is an old favorite of mine and it’s been years since I’ve had a well-​made plate of it). I guess it makes sense that a Noodle Palace would serve up tasty noodle dishes. Anything less would be uncivilized.

***** Fresh Noodles ******
A regular for years. Stick to the noodle section of the menu… whether it is noodle soup or stir-​fry.
Couple tips — you can always add a dollar extra for extra noodle. Sometimes you can split with a friend and order an appeteizer.
The E-​Fu noodles are excellent. Also, you’ve probably read all about the Hawaiian Cake Noodles… very yummy.
They have cheap lunch specials for 5 bucks and also at dinner, you can get a decent deal. But this place has probably the best noodles for the value.

Got here an hour before closing… there was no wait. My BF and I were the only ones dining in.
I ordered the Won Ton Mein and BF had the Beef Stew Noodle.
By far the best Won Ton Mein I have eaten! The soup had just the right amount of flavor, the wontons had shrimp and pork in it and were tasty. Nice complement to the cold weather that evening.
I had a taste of the Beef Stew Noodles and it was actually really good. The cubes of beef were very tender unlike other places I have tried and the soup was pleasantly flavored.
Next time I’m in Vegas I am definately coming back here! The price can’t be beat.

This is the kind of Chinese restaurant you would expect to find in Chinatown. Good, authentic Chinese cuisine for an excellent price.
A large majority of their clientele are of Asian descent, so I am not completely surprised that they always serve me the «American» version of their chicken lo mein, even though I asked for the traditional version.
These days, I am resigned to let them make it whatever way they want — I get less confused looks that way (and the American version is really quite good after all).

Went there today for lunch after reading everyone’s reviews of the dumplings. I’ve had plenty in my lifetime and my mom is very picky about her won-​tons and dumplings so I had to try it!
Went during lunch and had the shrimp dumpling with noodles for $ 4.50 and saw that they had chicken feet for $ 1.99 so got that too.
The dumplings were actually very good, good enough to bring mom’s here when she comes to town– I think she might approve!
The chicken feet were okay, I’ve had better but these were good enough for the price.
The place was half full when I arrived and only had one person waiting on everyone but service was somewhat attentive and they spoke pretty good English. Most of the patrons spoke Cantonese so that’s always a good sign. I also noticed that they had a lot of Hawaiian entrees posted on their walls. will have to bring my Hawaiian friends here next time also!
This is a keeper as prices can’t be beat for quality and quantity of food!

Awesome place to go with a crowd of people, maybe Unilocalers, for some food and conversation.
Because we ordered as a group i wasnt able to identify everything on the table but needless to say the food was good and when the bill came it wasnt bank breaking.
The one thing i did order was a crowd favorite.
Garlic Pea Sprouts
Our server kept trying to correct me because they were actually ‘snow pea leaves’ but i just nodded at her and referred to the picture on the wall which said GARLIC PEA SPROUTS. lol

Food: 4 out of 5
Price: 5 out of 5
Service: 5 out 5

This place has authentic cantonese flavors.
The noodle dishes are pretty good and big portions, they will not disappoint. they got decent lunch specials with lots of choices but they never have the two things I always want when I go for lunch speicals.
Salt and pepper pork and Vegtables dishes.
they do offer some dim sum stuff here but not worth it, go somewhere else if you really want dimsum.
Overall good food and service is always decent (chinese place, dont expect great service).

Noodle Palace, along with Sushimon is a must eat when I’m in LV. One word: Wonton. They have the best wonton ever. The wonton fillings consist of pork and shrimp. The filling is packed with flavor and paired with the soup base it comes with fills your mouth with an explosion of deliciousness. I tend to order the wonton mein because I love noodles and the noodles that come with the wonton is thin, has great texture and goes great with the wontons. When I’m not feeling like a carb-​head, I like to get a bowl of just wontons which come with 12 so perfect for one person or to share. (i wish i had a pic to share but i ate it all before i remembered to take a picture :))
They also have tons of other great items on the menu. I’ve had the mini chicken cake noodle here and the cake noodles are so crispy good. The gravy sauce that comes with it softens and flavors the noodles perfectly. The beef chow fun here is good, the soy sauce chow mein is good, basically anything noodle related is good.
If you know me, I love bargain and tasty eats. Noodle Palace has the best bargain lunch menu. Items ranging from 5 – 8 bucks, huge portions, and most important of all… full of zesty flavor! I can’t wait for my next trip here to get my wonton fix!

This is our second fav, Hawaiian style Chinese in Vegas.
We had the cold ginger chix, spicy eggplant with pork, sweet n sour shrimp, dry scallop w /​winter melon soup and minute chix with cake noodle.
Soup was very bland. Ginger chicken had good flavor, it’s poached chix chopped up then covered in a mixture of cilantro, ginger, green onion and oil, served cold .The sweet n sour shrimp was well sweet n sour nothing special. My wifes fav the minute chix wit cake noodles was good. The star tonight was the spicy pork and eggplant. Flavor was spot on. Eggplant was not overcooked and mushy, the sauce was seasoned perfectly and it ws no too spicy.
I guess it’s depends on who’s cooking, tonight I think the seasoning was a little light so overall the food was bland, I been here when the food was better tonight was a little disapointing to me.

I’m a regular here. Noodles, noodles and more noodles. I heart noodle soup and their cake noodles are good too. I usually get one noodle soup to share and add extra noodle for a little more. My favorite veggies are the string beans with olives.
The staff is always really welcoming and quick with the refills.
Definitely worth the trip and inexpensive to boot.

Eating Chinese in Las Vegas is like eating Mexican food in San Antonio, there are a dozen places to choose from and on every block. To find a really good Chinese place, you want to keep it to your self, so no one else goes, but it’s not easy to keep it on the down low, when a place is really good.
I love their minute chicken with cake noodle. The chicken is small bite size pieces crispy on outside, with good flavor through out, then the cake noodle is cut into blocks, fried until crispy but remains soft inside, and they add the sauce, it’s too good to describe.
My other favorite here is their eggplant with pork, the sauce is so good, you can add It to your rice and make it a meal. We will usually get sweet and sour something, tonight it was shrimp, it was tasty, but I can leave it, it’s my hubby that insist we get it every time.
Overall, we have been here many times, and even when it’s just him and me, we order plenty, the flavors are consistent and they way we like em, they do remind us of the Hawaii Chinese we miss. I would recommend anyone to try this place, if you enjoy a good Chinese meal.

Been here about 4 – 5 times now for dinner and have yet to review, so here it goes–
This is another restaurant that I’ve found that caters to Hawaiians because on our recent visit, our waitress just so happened to ask if I was from Hawaii because of our usual order of Crispy Kau Gee Min with Crispy Cake Noodle…“Pearl City” I reply…“I thought so” she says. «A lot of Hawaii people come here and always order cake noodle… I’m from Kaimuki side» she replies… The owners have been there for the past 11 years and their food has been consistent in all our visits there.
Wanting to try other things we got the dinner for two which consisted of two soups, two appetizers and two entrees.
Sylvia ordered Hot and Sour soup, fried shrimp, and ginger beef
I got the won ton soup, fried won tons, and kung pao shrimp
not thinking that everything is served FAMILY STYLE here, our table for two looked like a table for 6 – 8!!!
no complaints though, we attacked what we could and had lunch for the next day… everything was tasty but the standouts for me were the won ton soup, kung pao shrimp, and of course, the crispy kau gee min with crispy cake noodle. Can’t go wrong for $ 30… Packing up our leftovers, I mentioned to our waitress «Too bad you can’t find good Manapua (Cha siu bao) here»
She slapped me on the shoulder saying ‘We have Manapua AND Pork Hash!” I hadn’t seen it on the menu, but its posted along the back of the restaurant along with other off the menu items, such as your ghetto style Malasadas (Fried Pilsbury Biscuit dough) so for any of you looking for Manapua or Pork Hash, they serve it at Noodle Palace. Next time, I’ll take an extra 5 minutes to read their other off the menu items and to avoid another possible slap… ALOHA!!!

Been meaning to try this restuarant out for a while now. Finally went there for lunch last week. Was a little nervous as we arrived about 12:50pm and there was only one other table that was occupied. An empty restuarant is not a good sign. But we stayed to try the food anyway and I am so glad that we did. I have to say the food wasn’t bad for $ 4.50 a dish. We had the wonton noodles, pork and century egg congee and chicken chow mein. The wontons were very tasty, the chow mein dish was pretty good, but the congee was not as flavorful as it could be. By the time we finished our meal, the restuarant was nearly full. I guess the lunch crowd starts at 1pm here. Will definitely come back to try some other dishes. They have a huge selection dishes and I was surprised to see that they also serve some Hawaiian dishes.
I also went back and ordered take out — beef stew and tendon on rice. The beef stew was very tasty, but there wasn’t enough sauce for my rice. That’s my only complaint.

Real chinese food! I love how they provide complimentary hot green tea! Service was quick. The location is very convenient too (because the market is just downstairs). Good quality food for cheap prices. I normally get the duck noodle in soup or shrimp dumpling noodle in soup. If you like spicy (like I do), just add Mongolian hot chilli oil to it. One of my top 10 places to eat for cheap.

Aiight.3 stars just for Cheap Eats alone…
So i hit this today for lunch. Read reviews before and its near the J-​O, so why not. $ 4.50 lunch specials and the portions were BIG. now i can destroy some food, but when they were bringing me my food, i was like Ohh Yeah, i’m going to sleep as soon as i get back to my desk. Headphones + ITIS = ZZzzzzz… so i went with the pan fried noodles and chicken… My bad. the lunch menu has a variety, and i plan to work my way through it. but that dish was just too bland. i mean it definitely wasn’t my cup of tea. even with my cup of tea. but i will find something on that menu that will put a smile on my tastebuds. Even if its just the Combo Rice. cuz really, can you actually mess up combo rice?

So when I first moved here my cousin took me here twice and both times were good. I had a simple BBQ rice plate first time and the 2^nd some Walnut Prawns and we shared some simple Chinese broccoli and roast pork. I even took a green onion pancake to go. It was cheap and solid.
Went back with my BF and it was actually kinda yucky. Got some mixed meat and seafood crispy/​dry style noodle. I bit into raw shrimps and squid tasted too «seafood-​y», definitely not fresh at all. We also had the porkchops and those were alright.
I guess I’m staying away from the mixed seafood for a bit, but maybe too it was an off night. Still it’s enough for the BF not wanting to go back. I’ll try to try it alone and weigh in on it again.

Went here for lunch one day. Their lunch menu is $ 4.50 for almost everything! Crazy prices, got to love it!
Got the Shrimp dumpling noodle soup, dad got Malaysian chow fun, and another dish, the wet beef chow fun (you know). It was all good. I’m not sure if there was any shrimp in my dumpling, nothing like Wonton House in SF, CA. The noodles were okay, they say all the noodles are made by one company for all the Asian restaurants in LV. I tried soaking it in the soup a little longer, but the soup wasn’t hot enough to make it softer (the way I like it).
The Malaysian chow fun was good, they kind of just added yellow curry powder to show fun and called it Malaysian, it was still tasty, the flavor is probably different for people who haven’t had that curry before. The wet beef chow fun was very good. A lot of sauce for all the noodles.
The place has good lighting and a very relaxed feel. Good place for lunch.

This place is a bargain for lunch. They have a $ 4.50 menu from 11am-​3 pm every day ! I always get the shrimp dumpling soup, no noodles. Spice it up with their oil based hot sauce and I’m a happy man. Try the pan fried rice noodle with beef in brown sauce, it’s yummy. If this place was closer, I’d go there everyday !
If you come on a holiday weekend, they have NO lunch specials, just the regular menu. I’ve seen people (regulars, I suppose) get up and leave because of this. It’s funny because the regular menu is only $ 2 at most more. It’ll be hard to beat those prices unless you go to Micky D’s.
*They open at 11 am, but are usually late by 5 — 10 minutes.

Place is awesome! Super friendly staff with down home cooking. This seems like the Chinese diner style food that is getting popular these days. We ordered a ton of dishes including eggplant, cake noodle, pepper beef chow fun, jellyfish salad, pot sticker and peking pork chop. The entire bill was 62 bucks! Great value as you can truly find at locally owned independents.
The standouts where the pork chop and the pepper beef chow fun. so comforting and delicious!