Copper Grill & Grocery

Extremely slow service (35 minutes for my order when I came to pick up my dinner order at 5) coupled with ok food, made for a not so great experience. I don’t think I’ll be going back.

Went for lunch. Sat on the patio. Had the curried veggie burger which was very tasty. Sweet potatoe fries were also excellent. Service was just eh. Slow and not very enthusiastic.

Food was horrible. Ordered the avacodo burger cooked medium it was chard to a burnt crisp on the outside and over well done on the inside. My friend got the flat bread, it to was also over cooked and just not appetizing. Will not be back. On a positive note the fries weren’t bad. And the mango martini was good. My advice go for drinks, not the food.

The onion rings are awesome. Had the turkey and bacon sandwich. Was very good but could have had a little more turkey. Tons of fries though. Ashley did and outstanding job. Our glasses were never empty and she made sure we had everything we wanted.

Went here for dinner on a Monday night with wifey. The drinks were really great and from the looks of the packed bar, the drink menu is what draws a crowd. Our food on the other hand, seemed like it was warmed up in a microwave. We got 2 very expensive fish entrees, a couple apps and 2 drinks a piece.
The place was dirty. Kind of like the place must be really hoppin’ at night but they don’t clean up for the next day dinner check the costs 120 bucks.
I read a couple of reviews that said this place was too stuffy for a date. I’d say if you take your date here make sure it’s dark outside and you’ve had a few drinks before hand…

Solid four star restaurant!
Copper Grill has awesome salads. With regard to the entrees, they do right by their steaks and as for fish, their salmon is delicious. They always have great soups of the day. Service is good and so is the atmosphere. I eat here mostly at lunch, but the few times I have had dinner here it has always been superior. Definitely worth a try.

Good atmosphere for business meetings, but just a tad stiff for a date. Overall great food and service! Would come back!

Shrimp isn’t that hard to cook. But when my wife ordered the shrimp and grits, and I ordered the shrimp tacos we found the shrimp extremely over cooked. It was like rubber. The grits were drowning in butter. the shrimp tacos were flavorless. The only reason they got 2 stars is because of the elegant environment and clean restroom. It certainly wasn’t the food or the recipes. The fries weren’t bad. The manager offered us a free desert but we refused. Later the waiter came out and said that the manager was comping our meal. I should also mention there were only three other tables in the entire restaurant so pressure wasn’t the problem.
Nice, quiet, people but inadequate food. Especially considering the inflated price and weak portions. Perhaps they should spend less time on inedible or unappetizing garnish and spend more time managing the flavors.

Shrimp tacos were abysmal. Nothing but tortilla, tiny shrimp deep fried, and a few bits of shredded cheese. Horrible quality for the price.
Flatbreads were decent, could have been warmer. Service was good.

Great lunch spot. Reasonably priced, food was quite good & service was prompt.
Parking was pretty ample across the street at lunch the day I went but could see that being an issue at times

This was a nice casual place to
Go with a group. I liked that a table of 12 could visit without having to shout.
The food is good but not terribly inventive but solid for what it is.
I had a chicken breast stuffed with goat cheese and spinach on a mushroom ragout. It was tasty — something I would enjoy eating again but not make a special trip back there for.
The strawberry shortcake dessert in a martini glass was a nice end and service was pretty attentive.

I really want to love this restaurant, but find it a little lackluster. It’s not bad, but doesn’t leave me craving more, either. I like the concept, but sometimes feel the atmosphere is a bit too stuffy for me.
Food wise, I’ve tried the Chicken Salad Sandwich, Not Your Mom’s Homemade Mac & Cheese Balls, and the Roasted Red Bell Pepper Soup. I wasn’t too impressed with the chicken salad, although most chicken salad is hit or miss with me (typically too much mayo and not enough seasoning.) The soup was the best of the three, and I’m not even certain they still serve this item.
My main issue is that the prices seem a tad steep for the quality and amount of food you receive. Also, our waiter wasn’t very warm and friendly the last time I was in. With all of this said, I’ll give Copper Grill another chance, but don’t have high expectations set. I do like the area and supporting local restaurants, so it’s worth another shot!

It was not good. Trust me, I can make better food at my house. The concept is great and the wine selection is exceptional, but the chef needs to be ashamed of him or herself. I had the fried oyster bruschetta dish. It might have been good, but I wouldn’t know because it was smothered in what resembled a runny shrimp cocktail sauce and that’s all I could taste. I had the shrimp tacos for my entrée and it was bland. Shredded carrots and jicama on its own is not «slaw». The concept is half-​baked. Save your money and eat elsewhere.

We were set in a private room and it was great!
the service was fantastic!
the filet mignon was amazing!!!
We had multiple appetizers on a platter, they were all good, specially the mac and cheese :)
The staff was very accommodating!
We stayed late and they waited for us to leave and didnt pressure us at all!
Great place and I will go back

Nicely decorated — waiter very friendly. Food service speed was a little slow, esp for a Monday night (empty restaurant except the loudmouth at the bar.)
My chicken flatbread was already cold upon arrival — plus WAY too much cheese on board. The chili and breaded chicken strips were a hit with others in my party. The Shrimp and Grits was lukewarm as well and portion size small for price — not worth $ 19.
Meh. I won’t be back.

So, I went back yesterday for a business lunch. Hey, give me free food and I will try any place again.
I ordered the chicken enchilada. It came with beans and rice. I will cut to the chase. The beans were OK but not great. They tasted like Rotel were added to them. The rice was bland and white.
The enchilada had chicken that I am pretty sure was flavorful, but it was covered in so much cheese and sour cream sauce that it was difficult to really tell.
So, overall, it was OK, but the taco wagon in town has more flavorful fare.
The service was good this time, however, so that is a positive.

I ate lunch at Copper Grill with a fairly large group of people attending a wedding the following day. The groom was with us and happened to know the staff, so I think we got some special treatment. The waitstaff was extremely attentive and fun, and the food was quite delicious. I especially enjoyed the vegetable dip appetizer. It was really tasty and was large enough for 5 or 6 people to share. The southwestern eggroll appetizer was yum as well, but paled in comparison with the veggie dip. For lunch I had a salad that was good and hit the spot. Nothing to write home about, but it’s a salad, so that’s to be expected. My fiancé (well, he was fiancé then but he’s the HUBBY now!) had the catfish po’ boy. Loved it. I’ll order that if we go back sometime.
Over all, I really enjoyed this experience. It’s possible that it was due to the extra attention we received because of the groom’s popularity, but I’m not complaining!

Excellent food. Mediocre service.
Service means a lot to me, especially in this economy. So many people out there are unemployed, so I think that people who are employed in the service industry should go above and beyond.
Granted, my husband and I came in in jeans and t-​shirts, when the rest of their customers were obviously business people on lunch breaks, but that is no excuse for bad service. We waited forever for someone to acknowledge us. We waited forever for our drinks to arrive. And we waited for about 30ish minutes for our food to arrive. I had a salmon burger and he had a catfsh po-​boy. It should NOT have taken that long. Especially when everyone else there already had food, so obviously the kitchen wasn’t that busy.
I was very disappointed in the service, but the food was delicious. The salmon burger had a wasabi coleslaw on it. I don’t like slaw or wasabi, but this was delicious. My husband’s po-​boy was delicious and the french fries were some of the best I’ve ever had anywhere.
Not sure if I’ll go back.

I’ve never had a disappointing meal at Copper Grill. The menu is diverse, but their sweet potato fries are my favorite. It is also great for cocktail hour. The bartenders will get to know you by name if you come frequently! The location downtown is convenient, though parking can sometimes be a challenge.