Labella’s Pizzeria

Love this place. I had the «LaBella’s Revenge» sub got it toasted and Geno got the Calzone. The food was amazing. The Garlic knotz were perfect and the sauce served with the knotz was so good that we bought some to take home to eat with our pasta .This place reminds me of home. The food, The atmosphere, everything was perfect. Stefano was fun to talk to. This will now become one of our regular stops.

A hole-​in-​the-​wall that might escape attention but for the reviews here, my family and I took a chance and we’re rewarded with an awesome pizza and fantastic service. This is the way pizza should be done.

Best REAL NY pizza you will get in Atlanta. Hands down. All these other pizzerias claim to be «NY style», but don’t come remotely close. If you haven’t been to La Bella’s, you haven’t had NY pizza. Every bite is a piece of heaven. Been going here for over 10 years. Everything is made fresh and with pride. Pies take 20 – 25 minutes, if that. Their garlic knots are perfection. Honestly, anything you order at La Bella’s is delicious and WILL NOT disappoint. Rick (the owner) and his son Steve are great! They both care very much about customer satisfaction and are great individuals. Like I said, they take pride in their product and it shows.

Really good pie. We walked in and had it in ten minutes. Super crispy crust, I like it a bit chewier, though no complaints. $ 20 for a large 1 topping pizza and two drinks.

NYC style pizza in metro Atlanta. I have tried multiple places and this is by far the best. Garlic knots and sauce are awesome. You can’t go wrong here. They don’t deliver but it’s well worth the drive.

I’ve been now to this place a total of three times and the three times that I’ve been here I find myself having good food but the worst customer service that I could think up it’s quite interesting how a place to make good food but half such bad service when he comes to the people that work there. My first time there I was basically rush to order with an attitude and I don’t need that was declined because I only wanted two slices of pizza and the owner only have one slice he simply said to me I will not make a whole pizza just for you. I had to walk out of that place without any pizza even though I had a bad experience the first time I decided to give him a second chance, as a second time that I went to there I actually was able to order it and get pizza but not only that once again was I rushed to order was thrown their receipt to sign even though I left the tip and I walked away once again with the feeling that I was not wanted in this day like it was not enough time to make my food and provide me good customer service. Third time I went in final time also I had a encounter the owner of this pizzeria. I had placed two separate orders he had made the mistake of putting them in one box and I simply wanted the orders to be separate in a box to go I happen to be with someone else who starting eating there food there out of the box as I got my to go order prep And the owner had the Audacity to say… if you wanted the order for here we could not put in a box for you. Yet at that time I had to turn around and say well actually both orders are to go see… he just happened to be mad that he had wasted a big box on two orders instead of putting two orders into separate small boxes. At that time I had to walk away from the store and completely aggravated irritated and upset at that point I went ahead and return to the store after eating the pizza and the owners head so that he could have the large box that he’s so much want it back. I hope that nobody has to ever encounter the fat ass owner of this fucking place and He’s long hair psychic bitch. good day!

Great slices. Always perfect and quick. Great NYC taste. Garlic knots are killer. They hold me down on my daily lunch break. I have nothing to complain about. And this isn’t a chain, so don’t ask for things that weren’t traditionally put on a pizza. Their sweet Italian sausage sandwich (NJ imported) is spectacular. Recommend to anyone missing up north pizza and looking for a quick fix.

Excellent Food reminds me of NY authentic Italian Cuisine. I enjoy eating the variety of Italian foods would recommend to all my friends and family.

As many have said, this is the best pizza in Marietta (almost as good as their garlic knots, which are out of this world! Such a great balance of flavor. Crispy and buttery). Great/​efficient customer service and the truest New York Pizzeria you’ll find in the area. Family owned and operated for 20+ years. All in all just a great, efficient, delicious operation. Kudos to you guys, Labellas! The only pizza I order these days.

Best pizza in town hands down. True New York style pizza that I love and miss.
Bread rolls are great also

Great New York style pizza. Affordable as well. I think we spent less here for dinner for 5 than we typically spend at Chic-​Fil-​A.

For the poor souls that have never heard or stopped by Labella’s: there’s just a few things to say. Theres just a few times in life when you stumble upon a spot so good it changes your diet patterns, and Labella’s is one such place.
From the first time I walked in and had a large pepperoni pizza, my taste buds knew this place was no joke. But diving deeper, I found out that between the 40+ years of pizza making, Wisconsin mozzarella, and secret family recipes, this was the greatest pizza I’ve ever eaten. But Labella’s culinary expertise extends farther than just pizza, they make unforgettable subs, spaghetti+meatballs, salads, garlic knots, and zapollis.
Bottom line labellas is food for the soul and it’s the single spot that convinced me that I wouldn’t stand a chance as a vegetarian.

Fantastic pies, the garlic knots must not be passed up either! I worked here when I was in high school and loved it then. Still the best pizza around. I didn’t see Rick but I do think I heard someone say that Ricks son works there. Still a family owned place that won’t disappoint! Keep it up!

Love Labella’s! The pizza is great and the guys who run the place are awesome! Try the garlic knots. They are really good.

The place has potentials. I would recommend that Steve the owner clean up the place. The tables are dirty and the place does not look very inviting. The Calzones are ok, but there is no consistency to the taste and size of the calzone, sometimes it is big and sometimes it is small. It depends on Steve’s mood that day and if you dare ask him about it, he will argue with you.
The place could be great, but it needs lots of work… I would not eat in for sure…

Best pizza I have had in Atlanta. I warned the people that I would be a hard sell as I grew up working at an Italian restaurant owned by an Italian family in Cleveland and their pizza was amazing. They did not seem concerned and rightfully so. This is about as authentic as it gets with the crust and sauce as well as the fresh ingredients.
Don’t let the location of the place fool you, or the fact that for all intents an purposes this is take-​out only. It is worth the drive to pick up but might recommend that if you do not live close by, might want to make sure you get fresh out of oven and wait to cut until you get home.
Try the meat lovers, all I can say is Wow!

Awful service. Dirty tables. Never eating here again. Would never recommend it to anyone.

GARLIC KNOTS !!! Enough said!
Steve will take care of you with some killer pies! Don’t let me start on the meatball sub or you’ll will be reading a novel.

It’s national pizza day so of course I have to find a good pizza. I googled «best pizza in Atlanta» and this came up as a place to check out.
Since I moved here from Buffalo I’ve been searching for something that reminds me of the pizza I grew up with, and have been extremely disappointed. And even though the pizza at Labella’s was still lacking, it is one the better pizzas I’ve had in GA.
The first sign that it was good was the box felt heavy. Usually these flimsy GA pizzas are lite as a feather. This pie had some weight.
Secondly, the toppings and cheese were generous (leading to the weight I guess). It could have used some more sauce.
My only complaint is the crust was too tough. I love a soft and chewy crust, and this pizza had a tough crust that wasn’t that easy to eat.
What would have turned this 4 star pizza into a 5 star pizza is a softer crust and more sauce.

Yes, Yes & Yes again!!!
Rick’s Son makes a MEAN pie, and for you that don’t understand… mean is good. My friend and I are in search of the best pizza spot in the Marietta area, so we will be visiting a new spot weekly. Unilocal will be my guide, so I Unilocaled Pizza and this place stuck out like a sore thumb.
My son and I met my friend there and with the place being a bit small, we were debating if we should eat in or place a to go order. We decided to eat in, my son and I ordered 16′ half meat, half house and 2 beverages. My friend ordered 16′ pepperoni, extra sauce w/​a crispy crust (she is super picky). After watching a group lighting into a basket of garlic knots, my friend inquired about them. Rick’s Son suggested we try them, so were ordered a basket while waiting for our pie, and they were yummy, the dipping sauce was superb.
Labella’s Pizzeria makes great pizza, I fell in love with the sausage they put on the pizza, great quality ingredients on every slice … Not as cheesy as I would like my pizza to be, but I know that Rick’s Son would add extra cheese had I just asked.
The service was great, the two people working were very personable and really nice. We have a few other places to try in Marietta, but we will definitely visit this spot again.
The story behind the name Rick’s Son… the cool dude never gave his name, I thought I heard some one call him Rick so I called him Rick and he say’s «I’m not Rick, but I am him son» and so we referred to him as Rick’s Son and it stuck! Lol