The Cheesecake Factory

Stopped here for lunch one day while melting the credit card inside the Mall of Millenia. We didn’t have to wait long, which was nice. The décor of the restaurant was amazing. The menu selection was very diverse and enticing.
I had the bacon bacon burger and was not disappointed. The French fries were also very crisp and fresh. What really stood out was the side of ranch dressing my wife ordered. It was very tasty so I ordered my own.
For dessert we split a slice of red velvet cheesecake. Warning — the slices are huge. It was exquisite and we weren’t able to finish it. Our server was very nice and efficient.

Always a good experience coming to this place and esp with kids at least the servers are pretty approachable. Start with some fried calamari and awesome skinnylicious Asian chicken salad for appetizer, some pasta da Vinci with that and tiramisu for dessert to die for.

Busy but anyway waiting time 10 mins. Our waitress had about 6 tables and still pretty good job. Then the food. Waiting time around 20 mins but delicious. Pasta jambalaya was really really good. My girl had china style steak with mash potato and delicious too. Mash nice, meat cooked nice. It was nice dinner there :)

Not too shabby. This is really a 3 star review but the bartenders made it 4.
We have tried to «walk in» at this place multiple times without success. This place is consistently packed no matter what time of the day. We ventured last night around 9pm and even on a Tuesday night @ 9pm there was a 20 min wait. We opted for the bar and received pretty good service. The bartenders were attentive and the food was full of flavor. For an appetizer we had ordered the Chicken and Mushroom Lettuce wraps. The only gripe i had this visit was the lettuce. One «wrap» was 3 mid pieces of lettuce cut into pieces. Just a lazy ass expo guy or cook. The bartender came back out with some more lettuce to make up for it. For dinner was the Steak Madiera and Shrimp Scampi. Damn is that shrimp good! Instead of mashed potatoes i ordered the veggie medly of Snow peas, and carrots. The side looked so depressing in the little bowl in which it came. 2 spoon fulls at the most. I almost asked to send it back but i was hungry. I left still alittle hungry which is extremely rare at a Cheesecake factory

For the second time in a row I have received horrendous service. This evening my friend and I came in and sat at a high top. We are greeted by a familiar face (she’s screwed up our food before) and she says «you’ve been here before, right» right you are! So, we order our food (burger with NO onions and chicken sliders. We then wait 45mins only to have the burger come out with onions all over it. We immediately send it back and the server says «it will only be 3minutes.» manager, Sean, comes over and basically suggests we order something else because it’s going to take too long to cook a burger. We told him what the server said to us about only 3 mins and he proceeds to correct us in saying, «at least three minutes– it’s only physics that you can’t cook a burger in 3 mins» that’s right… Blame the customer for ordering food off your menu… you call that damage control?!
I will never be back to Cheesecake Factory. I don’t even like the food. The only reason I went was to meet a friend on their break.

I do not have one of these restaurants remotely close to my home. My son suggested we go here. They make an awesome margarita and their food is fantastic. Apparently, one of their popular appetizer items, which was phenomenal, is going away. Their Au Jus is unbelievable. I can’t say enough. Staff was really nice and everything we had was really, really good. I just wish we had one close to my home!

Me encanto la comida, el lugar muy ameno y la atención correcta, platos abundantes, volver

Went for brunch on Sunday around 11am. It wasn’t crowded at all. Despite that, my gf and i stood at the host stand for a good several minutes while the two hostesses gossiped and completely ignored us until the manager came out and admonished them.
Our server Vanessa seemed nice the few times we saw her, but her service was deplorable. She never brought us anything we asked for and generally was not ever within sight of our table. Truly poor service, unfortunately.
The food was good when we finally received it. I had the crab hash, she had huevos rancheros; both were delicious (see pictures).
Overall a bad experience due entirely to staff incompetence.

If I was able to give 0 stars I would. Ordered a pasta and a Cuban sandwich. The pasta was drenched in salt, and the Cuban sandwich had pork in it, or so I thought until I opened the sandwich and saw chunks of fat. It was extremely disgusting. Do not come. Don’t waste your time or money.

This location has the worst customer service! Many of my family members, friends, and myself do not go to this location. They are rude. Can never get an order right and have bad service. I’ve given them four tries in the past 2 years and it’s never been right. Save your money and your time. Go to brio :-)

Told it will be an one hour wait for a table — not bad. After an hour and a half I enquired how much longer — «a few more minutes we are running a little behind». Buzzer went off after 2 hours and then I had to wait another 15minutrs while the «hostess» scrolled through her table screen looking for a free table. Management and front if house staff need a good shakeup. BE HONEST WITH WAIT TIMES!!!
Food average at best. Waitstaff service impeccable

This is a very popular restaurant. It’s located in Millenia Mall so it’s constantly busy with foot traffic. We got their today, on New Year’s Day at 2pm as their was an hour wait. Once we got seated our waitress was great. Very kind and quick with everything. I got the miso salmon lunch special and it was absolutely delicious! I definitely recommend this dish for all. We also got a lemon merengue cheesecake. It was very tasty as well. Good portions, prices, and food, just except a long wait on certain days due to the area it is in.

One of the best Cheesecake Factory’s I’ve been to, the food, the the waiting time, and the waitresses are excellent!
There was nothing wrong, amazing food.

Es ist immer wieder ein Erlebnis in ein Restaurant dieser Kette zu gehen. So ist das auch hier in der Filiale in der Mall At Millenia. Auch hier besticht der Gastraum durch gelungene Innenarchitektur und tolle Farben. Auch die Einrichtung versprüht eine gewisse Gemütlichkeit. Hier kann man auch auf einer Überdachten Terrasse sein Menü Genießen.
Die Angeboten Speisen, waren wie nicht anders zu Erwarten, sehr gut. Das Refill der Softgetränke erfolgte sehr schnell und ohne einen hinweiß von uns. Auch das Service Personal war wie immer sehr freundlich und ausgesprochen hilfsbereit. So macht ein Restaurant Besuch Spaß. Es schon bewundernswert wie solche Standards in den vielen Restaurants gehalten werden. Wir haben das schon in Texas, New York und natürlich in Florida erlebt. Diese Restaurants sind sehr empfehlenswert.

Não é, de fato, dos mais baratos mas, dos que eu conheço, ele é o meu favorito. Excelência em atendimento, menu para todos os paladares e localização de fácil acesso. Volto sempre que estou na Flórida!

(This 5 star rating is for the yummiest veggie burger I’ve ever had!)
I had no idea the surprise I was in for when I ordered the veggie burger at Cheesecake! What a yummy, most delicious surprise.
It helped because the waiter who served us is a vegetarian himself and he raved on and on about it. In his own words, «you’ll be very pleased», and I was.
Their veggie burger is made with brown rice, red peppers, onions, and some other ingredients that I’ve never experienced before in a veggie burger. It was different, filling, and so, so good. I highly recommend you give it a try.
That night hubby and I decided on sitting outside, under the palm trees that light the walk-​way at this location. It was a beautiful, quiet, night right after I held my Goddess Gathering. I wanted to be alone, with my husband and enjoy his company with some good food. I accomplished that and I’ll forever rave about having the best veggie burger to this date. My husband had the salmon and kale salad which was very good as well.
Even though it was a Monday night they were still very busy. This location is attached to one of the busiest, popular malls in Orlando and that night the restaurant was packed. But because it was just him and I we were seated in a reasonable amount of time. Our waiter was awesome. He added to the pleasant experience.

Reviewing The Cheesecake factory is a little ehhhh… because everyone should know that this place is great!!!
With that being said… I will say ditto to all of the other great reviews and add my two cents…
Happy Hour—
Not sure if you know but they have a happy hour and their apps are $ 5.50…WHATTTTTT for cheesecake factory that is a steal. They great thing about this is that they still give you the same portions… So its not like they give you a five dollar portion… now thats what I call value. Their drinks are also half off as well… If you can eat at cheesecake factory for less than $ 10…thats like the «hitting the lottery» Feeling…
TIP: If you are wearing dark pants and they give you a white cloth napkin… ask for a black cloth napkin… it help… no lint… :)
Favorite meals: Chicken Costeletta– Crispy chicken with a lemon sauce served with yummy mashed potatoes and asparagus… absolutely amazing and you will have enough to take home
Buffalo blast — their version of boneless chicken wings… little pockets of buffalo sauce chicken served with great bleu cheese dressing.
Avocado rolls — little yummy crispy spring rolls with creamy avocado and the best little sauce to dip…” I like sauces to dip… just saying“
Cobb salad — OMG…their balamic dressing is amazing… and this salad is huge… they chop everything very well and toss… nothing too special… normal ingredients but I love it.
Jamaican Black pepper shrimp… — WOW, shrimp in a spicy black pepper sauce… a little spicy; however, they give you this mango salsa which is refreshing along with relief from the spicyness… served with white rice and sweet plantains…
Enjoy folks…

I must say, I try to avoid dining at The Cheesecake Factory at all costs. It’s basically overpriced fast food with mediocre table service and «free» bread. Their motto is quantity over quality due to the shear volume of customers that dine there. But today was my cousins’ birthday so I had to attend…
I was in the mood for something bland and lifeless, so I ordered the Crab Hash. It was perfectly executed (in terms of being bland/​lifeless) with a side of undercooked potatoes. In an attempt to add some type of flavor, they drizzled a weak hollandaise sauce over the Crab Hash, but failed miserably. Not even Tabasco sauce can save this dish from the pain and suffering it endured. The servers’ attitude certainly didn’t help either. It’s not The Cheesecake Factory’s fault though because much of this was expected.

Não sei se foi porque eu estava morrendo de fome, mas tudo estava perfeitamente preparado, a carne no ponto exato, a salada deliciosa. Como o cardápio era bem variado pedi ao garçom uma sugestão e não me arrependi por isso (ok confesso que sou meio preguiçosa com cardápios mas são tantas opções deliciosas que nunca consigo escolher o que comer, sempre que vou a primeira vez em um restaurante gosto de pedir a sugestão do garçom afinal ninguém conhece o cardápio melhor que ele). Como tudo que comi em Orlando os pratos de lá são bem apimentados, mas eu amo! Passando a parte dos pratos vamos a especialidade do lugar: os cheesecakes, mais uma vez oh dúvida cruel! Já que amo caramelo resolvi pedir uma de chocolate branco, caramelo e macadamia e juro que nuca comi uma sobremesa tão deliciosa em toda a vida. Doce na medida, muito cremosa e o que é principal em um doce, o sabor era tão bom quanto o visual era bonito. Recomendo muito! Agora tenho que voltar pra provar os outros 40 sabores…

Having been a longtime patron of The Cheesecake Factory I have a seemingly good idea of what to expect. Yes, it is a chain. Yes, it is busy. This particular location; however, has a number of problems.
Being located at the Mall of Millenia felt like an advantage. I mean, it is a phenomenal spot. As a result, this location is packed to the brim with tourists. The hostess area is simply not large enough. I lost count of the number of times I was elbowed. So much so it became a conversation piece. The hostess staff definitely seemed in over their heads. Just abrupt, insincere and lacking care. Felt like I was doing them a disservice by being there. Just a poor experience.
After waiting longer than estimated, we were finally seated. Our waitress seemed sloppy and anxious to slip away. Inattentive and long waits between checking in. Case in point. My significant other ordered a traditional latte. What she received was a large water glass full of a poor interpretation. Disappointment mounted having to wait to address the big gulp coffee mess.
The food was the last straw. I ordered a simple omelet. What I received was an overcooked slab of plastic. My significant other ordered a salad requesting the dressing on the side. Of course, she received a bowl of lettuce drenched in dressing. Ultimately, we were too fatigued to wait for replacements.
Bottomline: Recommend leaving this Cheesecake Factory for the tourists. For locals, there are far better options.

Besides the difficulty of giving any establishment negative feedback with a low star rating, the most fatiguing task I have in front of me as I write this review is simply WHERE DO I BEGIN.
Let me do my very best at making an attempt to start somewhere, though I have so many things to say.
First off, upon going to The Cheesecake Factory at Millenia, I knew (thought I knew) what I was getting myself into. Its a chain, it is overly crowded, and the food is simply ok. The sad truth is that this establishment has been slowly declining over the years, and I remember as a teenager going here and having great meals (like their kobe burger). I regret to inform you, but those days are long gone my friends.
My significant other and myself arrived starving. What we wanted was simple, and we weren’t expecting gourmet: A chicken salad and a southwestern omelet. Two things that I frequently eat and can easily make for myself at home. So, it should be expected that any decent chef should be able to make these items with his or her hands tied behind their back. Right…
We placed our order; we waited. While we did so, I requested a laté. What I received was a water glass that was filled to the brim with coffee and foamed milk (oh yes I included a photo!). At first I thought it was iced, given the presentation and the fact that there was a straw included in the glass. Upon touching the drink I was shocked. It was laughable honestly. I have never seen anything like that before in my life. Quality folks! Quality over quantity. Its pretty hard to mess up something so simple, but that being said, they couldn’t even properly cook our omelet. Its funny how the more I write about my experience, the more sense everything begins to make and the more I realize how truly horrible the meal was.
The omelet was overcooked and rubbery. Kind of like one of those yellow gloves you use to clean the kitchen. Enough about the omelet.
On the pear and endive salad, I asked for the dressing to be placed on the side. What I got was a pile of drenched butter lettuce that looked downright sickly. It lacked color and the pear on the salad looked far from «fresh». Sad.
Two stars for the unfortunate food and the long wait accompanied by slow service. At least our waitress was kind! She was understanding and accommodating.
So I will now pose a question for you to meditate on as you contemplate your next meal with The Cheesecake Factory at Millenia. Why not skip the long wait and go to Denny’s?
Cheers!

By far my most visited Cheesecake Factory! I’ve come here anytime I’ve been in Orlando for lunch or just cheesecake and coffee.
The menu is HUGE and that’s before you get to cheesecake.
My favourite menu item for lunch is the chicken sliders.
Cheesecake — I’ve tried the Godiva chocolate, the Oreo & their Ultimate Red Velvet (which is my favourite by a mile)
If you’re ever shopping at Mall at Millenia you should go here to refuel!

This location is crazy busy, especially on the weekend. Be ready to wait 50 minutes or more. They have a great text notification system which lets you know when your table is ready. I got the text and was at reception within a few minutes. It did take about 15 minutes more to actually be seated which was disappointing.
After being seated our drink and app order was taken in a reasonable amount of time. 10 minutes later our drinks arrived and about 5 minutes after that the fried mac n cheese came. The fried mac n cheese is really tasty but I was confused if I should eat it with my hands or with a fork and knife. No worries I did both and either way works ok.
We made our entrée order and I chose the Chicken and Shrimp gumbo. When it arrived it looked and smelled delicious. I am happy to report that it tasted very good too especially after kicking it up a notch with hot sauce. I like my gumbo spicy.
The cheesecake here is good but not great in my opinion. The number of options is incredible but call me boring. I like a big, dense piece of plain cheesecake. The way it should be. A great cheesecake doesnt need four or five ingedients stuffed inside. Great cheesecake just needs a fork.

Oh you know I love the Cheesecake Factory — simply love it and this location is a stunner in a great mall!
Tried the new appetizer of fried vegetables — it included zucchini, avocados and mushrooms. I loved trying a fried avocado but the other fried items soon got to be too much for me to enjoy.
We had one of my favorite stand-​bys of grilled artichoke. It was so good, we definitely considered ordering a second. We didn’t and went straight for the pastas. We both got gluten free and both were awesome. Whatever GF pasta they use is great and you can not tell any difference.
I actually did not have my vanilla bean cheesecake slice and instead drank up a storm of chardonnay.
I love the Cheesecake Factory. Love them. Thank you for existing.

Ich habe eigentlich etwas mehr erwartet. Die Burger waren ganz gut aber nichts besonderes. Mann muss genau Bedenken was man bestellt. Da gibt es né Soße die total nach Essig schmeckt. Nicht für jedermann. Ansonsten alles gut. Service Sauberkeit Ambiente alles gut.

Definitivamente es un muy buen restorant, la comida es super variada y riquisima, siempre en mis visitas a USA tengo que ir a un restorant de esta cadena, siempre salgo contento… muy recomendable.
El unico problema, es que aunque hagas reserva tienes que esperar unos 20 minutos, siempre esta repleto de gente. peero al sentarse vale la pena, solo un poco de paciencia

Esse lugar é o paraíso! Os pratos são uma delícia (dá até pra dividir de tão fartos), e qualquer sobremesa que você pedir é excepcional. O cheesecake de chocolate Godiva é sensacional, vale a pena provar! Mas chegue cedo, esse restaurante lota e as filas são enormes e podem chegar até a 3 horas de espera em finais de semana e feriados.