No. 11 Pimlico Road

I would definitely recommend this place if you are looking for a posh nice pub near Victoria station. It is pricey, so bear that mind. Cocktails are good and so are their snacks. Service is a bit on the slow side if it gets busy-​and it can get busy here. The mini honey sausages are delish, a must have here.

I would say this place deserves more like a 3.5. I have been here a few times. Twice for a coffee and once for brunch. For brunch I had eggs Benedict which were actually really tasty. However, based on the portion I found the dish overpriced. The service has been average (to below average) every time. Not very polite or helpful staff. It is extremely busy over brunch and its really difficult to hear the person at your table.
It’s decorated nicely and def has a posh feel to it. It’s conveniently located 10mins away from Victoria station.

Came here for lunch on a weekday. Interior was nice. Had a cosy feel despite being quite spacious.
The place was fairly empty so service should have been spot on however the staff weren’t very attentive and the food took ages to come out. I ordered the salmon en croute. It was almost inedible. The salmon was way over cooked and tasted fishy. The dish was way too salty and it was wrapped in a soggy filo pastry where as I thought en croute was puff pastry? I ordered a side of green beans which were also over salted and tasted like raw garlic.
I will not be coming back. Do yourself a favour and go elsewhere.

I highly recommend this place for brunch. Been having the eggs benedict which is amazing but decided to get the Sunday roast. Omg the seasoning and juiciness of the roast is divine. I definitely would come here again. Make sure to book in advance as they do get very busy after 12:00 noon. Would give them more stars but the service is a bit slow. I only come here when I’m not in a rush to get anywhere.

This place desperately needs a sound absorption solution; the tile walls just bounce noise around creating a cacophony guaranteed to drive anyone over 30 mad. Of course, that may be intentional to keep the clientele to young, well-​heeled professionals who are used to shouting across a dance floor.
But seriously, who breads Halloumi? The food is only a half step above traditional British pub fair, despite the stylish setting and beautiful people.
Creative cocktails and a solid wine list.

I had the granola with yogurt and a side of scrambled eggs. The granola was decent, but the eggs were incredible — well seasoned and perfectly cooked. My wife had the Eggs Benedict and said its one of the best she’s ever had! She said every ingredient was fresh and amazing, from the egg to the spinach to the sourdough.

Good option for brunch near Victoria station. The eggs benedict were delicious — eggs were poached perfectly but took a while to be served. Service was terrible — took at least 5 minutes to get seated when there were plenty of free tables around. Wait staff seemed a bit brisk and pretentious — did not give off a very welcoming vibe.

Apparently, I’m a glutton for punishment. I got the sticky lentil and burrata main with kale pesto. Sounds good right?
No, just no.
First of all, I waited 25 minutes for my food. I sat at the bar and NEVER during that time did the barstaff RIGHT IN FRONT OF ME offer to check on my food, asked if I needed something, etc. How DOES SERVICE SUCK SO BAD ON THIS CONTINENT GARRRRRRRRRRRRRRRRRRRR.
&#@(*$#@^@
Finally, got said food. And the lentil were lukewarm bc my food had been sitting out too long. Next the burrata was one of the blandest I have ever had. The lentils had a subtle flavour but it was just too underwhelming.
I finished the meal because I was hungry but Jesus, London just does NOT do food like NY. NYC I miss you =*(

This place is utterly gorgeous. It’s about a 10 minute walk from Victoria station, in a fairly residential area, with high ceilings, beautiful furnishings, and large windows that take in a lot of natural daylight. My friend and I came here for a Sunday brunch, and could hardly bring ourselves to leave. It reminds me a bit of Truscott Arms in terms of layout, but even better. We sat in a corner table at the far end away from the door, and it was very relaxing to be away from the main action of the restaurant. So many things on the Sunday menu called to me. I had a desperate craving for roast, so I went for the roast beef, but I was sorely tempted by No 11 Club Sandwich, the Breakfast Sourdough Bruschetta, and the Crostini with the choice of: smoked salmon, dill, and crème fraiche; chorizo & avocado salsa; and olive & sundried tomato tapenades. Seriously. I will definitely need to make a return trip. The roast was great as well… just can’t wait to come back.

Nice, bright, large bar with big windows and cool décor. Good selection of drinks and spirits and a good cocktail menu. The staff were a bit surly which jarred with the atmosphere and relaxed vibe of the place.

I went there for a late brunch on a Sunday and absolutely loved it ! You should definitely think about booking beforehand though as it can get really busy.
The food was delicious, and their coffee reminded me of Melbourne, that’s how good it was!
The atmosphere is really nice and cosy and
the staff very friendly ! I highly recommend this place for brunch or lunch ! Xx

Beautiful ambience — a really wonderful spot to go for brunch. Really open and good for groups. I went to catch up with a friend on a Tuesday morning and it was pretty much empty which could be a good or bad thing!
My friend thoroughly enjoyed her bacon sandwich — I thought the pancakes were ok, nothing special but got a side of maple syrup with them which vastly improved the situation (but then again, what situation is ever not improved by adding maple syrup?!).
The service however was very good! The lady serving us was such a sweet heart!
Nice brunch place, very pretty to go to with friends but not somewhere I’d particularly rush back to. The sort of place I’d recommend to go to if you’re in the area.

This place reminds me of The Anthologist in the City. Spacious, posh looking, communal tables, cocktails and bistro food with a British twist. Definite a crowd pleaser, nothing wrong with it, but I just don’t feel excited about it.
However, before I went, I was really full of anticipation of this place, because a co-​worker organized a Valentine lunch that I couldn’t go. So I checked out the website and marked it as a to try. Finally I took my intern there as a «Thank you». The restaurant is at an odd location, at least from Victoria direction. We walked pass the coach station, then a bunch of buildings and then still nothing. She started to question where this posh place was. We finally found it standing all by itself with nothing around it. Luckily the inside was nice and I felt redeemed. The food here was alright, not bad, but nothing to remember either. And the services weren’t great either. I was a bit disappointed by it. It is one of those places you will just forget that you have ever been.

On a late Sunday afternoon, we were looking for a place to have a warm drink that would not be Starbucks and found this really nice place.
We were told to sit at the bar if we were only having drinks, which was fine. So we sat, had a look at the menu and waited for someone to come to take our order. After a few minutes of waiting a waitress saw us looking expectantly at her, so she (reluctantly) came to us. But didn’t take our order! We said we wanted to have drinks, she went to her colleague, who didn’t even look our way. Then she came back and didn’t acknowledge us or anything, didn’t say that her colleague was gonna take care of us.
We waited a few more minutes but as nothing happened we just left and headed to the nearby Starbucks, where at least the staff didn’t ignore us.

I really enjoyed my late saturday brunch at this place. First the place is by itself very welcoming with an atmosphere such that you feel that you can spend a lot of time here without bothering — which we, and several other groups around us, did. It is nice to feel that you can take all the time you want, especially for a brunch. I hate being rushed out. The high ceiling and whole organization of the huge room gives you plenty of space and the design is nice, a bit new-​york like.
The eggs Benedict I ordered were really good (although I advised you to order the double, single is obviously NOT enough for a decent appetite) and quite healthier than usual: they are served on a good cereal bread — lighter and also better for my state than the usual heavy muffins! — and with some spinach salad.
For dessert, I spied on our neighbors and spotted a very good looking crumble which I immediately ordered: it was so good that I had to fight with my friend to save some and that they finally ordered another one. So, my best advice for this place is: do not miss the crumble and order enough for the whole table.

I live locally and have eaten here for lunch twice and dinner once. Always lovely staff who are super welcoming and knowledgeable. Food is tasty. Sunday lunch is nice. Desserts a highlight. Though could taste no spice in the spiced chocolate mousse the other night, it was still a very very tasty mousse.
The burgers are very good but the beers are outstanding. They have several of the beavertown ones in bottles and the 8 ball rye and the smog rocket porter are what send us here to sate a craving.

Very nice place for a coffee or, I imagine, lunch, but I didn’t get to try the food. The staff were universally nice and welcoming and the décor is lovely I thought. Quite nice for a treat for your mum/​aunt/​granny etc. The hot chocolate was decent (although really everywhere should replace whatever they are currently serving with the delicious Italian/​Spanish style thick hot chocolate).

Simple. Fresh. Delicious. Perfectly cooked Sea bass with a traditional hollandaise sauce for asparagus. Perfect Saturday lunch in a fun, festive atmosphere. A special gem tucked away to enjoy a glass of wine and light meal.

This place is great! I came tonight for a drink & dessert after dinner and everything was great! The ambiance is so nice, very put together but not stuffy. We had the banana ice cream and the apple crumble, both were delish and plated beautifully. I live in the neighborhood and compared to other restaurants nearby, this one is by far much better. I’m looking forward to bringing friends & family when they come in town to visit! Cons: pineapple sage mojito wasn’t great and the chairs really are low.

No 11 is a gorgeous restaurant with masses of potential, but it misses the mark a little bit.
The staff seem a bit blasé, including the managers. There was no smiling and no welcoming attitude. The team could do with a little more professionalism all round.
The beverages are expensive and not very interesting. Wines by the glass were altogether stock standard which for £7−9 a glass should have a more interesting selection
I had the slow cooked pork with roast duck fat potatoes and sweet cabbage. It was tasty but disappointedly swimming in liquid (most likely from the cabbage which hadn’t been drained properly). No one offered me dessert so I paid the bill and left.
The décor is stunning and the brasserie was decked out with huge white snowflakes for Xmas which was a lovely touch but ultimately if the food and service doesn’t cut it the décor isn’t going to get guests to visit.