Chez Pierrot

The food at Chez Pierrot is fantastic. I had a salad and fried frog legs with rice, and a few glasses of Chardonnay. They gave me the legs of 11 frogs! It was amazing– a lot of garlic and a lot of butter. I highly recommend this dish. If you’ve never had frog legs, this is the place to try them. They taste like chicken. They’re like little chicken wings. I don’t remember what the Chardonnay was, but being a wine connoisseur, it was well balanced with mellow oak, had no off flavors, and was a steal at 7E per glass. Half of the time, for 7E, you get a headache. Not this time. I can’t say enough good things about this restaurant. Go!

Netter Abend mit Kollegen, sehr freundliche und Französisch-​Entspannte Bedienung, guter Wein, toller Nachtisch und das ganze zu einem fairen Preis (250 € für 5 Personen mit 3 Flaschen Wein). Ich würde wieder hingehen. Einzige klitzekleine Kritik, die Luft könnte besser sein. Gern’ komme ich wieder !

Awesome restaurant. My wife, son, and I were trekking through Paris from the Marais to the Eiffel Tower with a stroller in hand. We used Tripadvisor to identify a restaurant with good and consistent review and Chez Pierrot came up when we were passing through the side streets. It is a sweet and romantically lit place with burgundy red velvet chairs and benches, candlelights, and red check tablecloth. English speaking and friendly owner/​waitress was helpful in menu selection and accommodating, by making a buttery basmati rice for Emiliano. He loved it! He ate 75% of his plate.
My wife had a fried goat cheese in pastry with an artichoke and fruity topping masterpiece that was crunchy, creamy, sweet, sour, salty… so well balanced. I had a foie gras, smoked duck, crunchy bacon cubes, arugula, and a secret dressing that make this appetizer salad epic.
Anyways, for the main course, wife had chicken in a tomato ratatouille sauce with moroccan spice. It was exotic tasting. Yum. I had a tenderloin in red wine reduction and seasoned potato wedges and sea salt.
On to dessert, i had an assorted dessert of 6 which included crème brulé, pistachio ice cream, chocolate cake… so many to recall… by this time i was in a food coma. Dont get me wrong, portions was just right… i was just overwhelmed with such deliciousness. Wife has a Strawberry cake… That was sinful… You must try this place out. Great place and price was great. 25 € to 42 € for set dinner. Love it.

Neighborhood restaurant without the tourist crowd. Intimate place that seats 12 – 15 tables max. Service is prompt and the food is high quality at a reasonable price. My wife had the duck while I tired the Beef Bordeaux. Reasonably priced, high quality food and service. Located on a side street away from the busy areas where people are just seeing and want to be see.

Traditionnel !
Service impeccable, l’accueil est chaleureux et le cadre est assez kitch ! J’y suis allé avec 2 de mes meilleurs amis et nous nous sommes régalés ! Les plats étaient bien copieux, nous n’avions plus faim pour le dessert… Courrez y.

Petit bistrot bonne ambiance !
On y mange bien, dans un cadre familial ! J’ai bien aimé leur cuisine traditionnelle française… En plus, le service très sympa, tout ça tout près de la rue saint dominique !! Miam miam, régalez-​vous !

Un bistrot sympathique
La direction vient de changer mais en cuisine ce sont les mêmes. Accueil aimable, service assez rapide, bon rapport qualité prix. La «formule» n’existe plus, mais les prix sont restés calmes. A suivre.