Mandarina Restaurant

Eccept an amazing service, the food was absolutely fabulously delicious! Starting from sandwiches, pasta, burgers and salads, everything we ordered was just great!

We ate lunch here, it’s also a trendy beach club. I love the juices they have, very refreshing! I also really like the atmosphere.

Had some apps, desserts and drinks here on our day in Holbox. Absolutely love the setting. Outside on the softest white sand in its peaceful beauty. The hubs had the crepes that were crispy and yummy. We had the tacos which were also very memorable! I could not stop taking pics bc the setting was just so amazing. To get that location and food is a perfect pair! I cannot say enough about this place. We love it!

El lugar está super agradable y decorado muy bonito. Primero nos tomamos unos cocteles con mezcal en la terraza de arriba donde pudimos apreciar el atardecer…
Después nos bajamos a cenar al restaurante, donde la mesera no fue taaan agradable, pero nada grave. Pedimos unos callos de hacha al grill, que estaban espectaculares! También un tagliatele de camarones que estaba un poco salado… Ojalá la mesera informara al chef de nuestros comentarios para que ajusten la cantidad de sal. De postre pedimos el tipico volcan de chocolate con nieve de vainilla que estaba buenísimo. Para tomar nos pedimos unos gins que nos cayeron de lujo!

Gorgeous scenic view. The restaurant is right on the beach with no walls on the beach side. The building is a 2 story palapa and at breakfast you dine on the bottom floor. Its got a cute vintagey rustic vibe. Service is good. Make sure and pay attention because they will add a steep service charge on.
The juice was quite good and they have lots of mixed juice options, but 80 pesos is crazy expensive when most of the time jugos/​licuados cost me around 30 pesos or so. Quite a difference. Even the other juices I got on Holbox cost me AT MOST 40 pesos. Anyhoo, the bread basket that you receive gratis is quite good and so is the homemade jam you can smother on said bread. The chilaquiles (corn tortillas fried with meat and smothered in sauce) were tasty, but I had a better version the morning before at another restaurant right on the plaza (it’s got a stack of books painted on the outside of it). You can pick between red or green sauce. Make sure to ask for hot pepper sauce is you want it spicy.