CB & Potts Restaurant and Taproom

Went for dinner with my husband on a Saturday night. We were seated promptly but things went downhill from there. We find get a cocktail order in, craft beer was great.
I ordered the turkey sandwich and my husband fish sand chips.
The turkey sandwich was dry as a bone, the fish was a whole fish, minus head and tail,(authentic)? Well it was a pile of grease and wasn’t cooked properly. Disgusting to even look at! I ate ½ my sandwich, my husband a few bites of the fish. Had to get up and find someone to get silverware and water after food was served. They were not even busy.
Very disappointed. We are locals and always on the look out for restaurants that would be kid friendly when family and friends come to visit. Will never return.

Food is subpar for the price. Nice hostess but took forever to order a drink let alone the food. The group next to us had food sent back. We had the tacos and a salmon salad– neither was ate much. Do not understand the high reviews here.

The food was ok, but nothing to write home about. My husband got a steak and didn’t like it so we shared my turkey sandwich. He isn’t a picky guy so it was definitely not a good steak. Staff was friendly though, and we had a sweet waitress. This place reminds me of a chain restaurant. Plain American food. Nothing special.

Love this place! Try the Ahi Tuna Melt– it’s to die for! Great seasonal beer selections and a nice happy hour. Dan, the manager, is great and our waitress, Tiffany, was the best!

Extremely disappointed in their wings. 7 wings with not much meat to them for $ 12. And their nachos tasted worse then Taco Bell nachos.

An interesting experience, you need to know the food was excellent… My husband and I were hesitant to say the least to try CB & Potts in Breck. Largely due to the bad service we have received in recent years of other CB & Potts restaurants on the front range. But we had a great discount coupon offered during mud season with the Dining Passport and it seemed like a good idea to try out the newly opened, corporate joint in our beloved mountain location.
We were greeted promptly by a cute hostess and were offered dining room or bar seating. We chose the upstairs bar. Lots of inside tables available. Bar Patio had a few tables occupied. We sat down inside and waited… and waited… and waited. Finally my husband walked back downstairs to alert someone to the fact were there… the bartender was oblivious. Soon after, the evening manager attended to us himself. (Thank you, Daniel.) he personally took care of us for the remainder of our dining experience. (Thank you again, Daniel.). Couldn’t help but notice the less than attentive wait staff as server after server passed by our table without even ever making eye contact. No smiles on any staff faces, save Daniel. (Thank you again, Daniel.)
You need to know the food was excellent. The sirloin is cooked to tender, succulent, medium rare perfection. The peanut butter pie is to die for. Yum!
The manager spent time with us, answering questions and making recommendations. He saved our dining experience. We may return for more sirloin and peanut butter pie.
If you are a lively, smiling, customer aware server you might want to apply at CB & Pitts in Breckenridge. They can out you to good use! Just make sure Daniel is your trainer.

Stopped by but didn’t eat here. Walked in and the place was completely empty except for two tables and they said there would be a 20 min wait.

I only can speak for the restaurant, and not the bar/​brewery/​whatever is in the back :)
Our waiter was very friendly, and the food was decent. I will say that I loved their sweet potato fries. 2 of the 3 burgers we ordered were prepared incorrectly (missing toppings, and other included toppings we said we didn’t want) but it took quite a long time for our 3 burgers, that we didn’t want to wait even longer for them to correct it.

I was really surprised by our experience at this particular CB & Potts. I have been in others and never had the yucky experience that this one provided. Our evening started off on the wrong foot when the host sat us at our table, in a secluded section, and promptly stated «I hope they don’t forget about you here». Great start. Fortunately, we were not forgotten and a wait person did arrive. But that was the highlight of the evening. Our dinner came slightly warm at best with mine being totally undercooked. I had the fish and chips. The corn meal on the fish was not even cooked and was more like corn mush. I brought it to our waiters attention and he said he would let the manager know. I told the waiter I wasn’t looking for any adjustment or refund and that I just wanted to bring it to their attention. The waiter came back and let me know he had informed the manager and that they had taken $ 5.00 off our bill. I would have much preferred the manager caring enough to come over and «him or herself» offer an apology. That gesture would have spoken volumes more. Bottom line is that there are too many good places to eat in Breckenridge that offer better food and certainly better attention to detail than our return here.

The cheese curds are wonderful and even off season everything was top shelf! The décor was cool and the staff friendly so I highly recommend dropping in for a bite if you are in Breck!!!

Came here on a Sunday around 11am. Not too many people were here. We were seated right away by a gentleman. He wasn’t very enthusiastic or friendly. Maybe he was tired?! Who knows. Upon being seated our server took our order. Ashley was very friendly and did her best to make up for what happened. I’ll tell you why in a second. So for drinks I ordered a prosecco. She came back a few minutes later and said they were all out but can do a mimosa. I asked for champagne instead; I say champagne because she didn’t know which kind it was. I also asked for a single strawberry with my champagne. She came back with a skewer that had 2 orange slices and 2 maraschino cherries. She said they were all out of strawberries. I looked down and there was a black curly piece of hair stuck in the Orange. I pointed it out and she went ahead and got me a new glass. Normally I would be super paranoid and just go elsewhere but she was really friendly and it was Mother’s Day so I decided to order an appetizer. We ordered the poke nachos which we really liked. It could have used a bit less sauce but that’s okay we still ate them. We also ordered Mac n cheese with jalapeño and mushroom. That was just okay. I took 2 bites and that was it. We left Ashley a nice tip and decided to finish our lunch at another restaurant down the way. Anyways I can’t comment too much on the food since we only orders a few things hug what we had was okay. It’s always nice having friendly people serve you; maybe the guy at the front should take some pointers from Ashley. And I’m not a 100% sure but he looked like the manager. Not good for an establishment.

We had dinner here on out first night staying in town. The staff was very nice and attentive. The food was good. Good start for a fun weekend.

Nice staff, amazing comfort food, and they do have some TV’s if you want to watch some sports games. Portion are gigantic don’t come here mildly hungry! It has a great ski lodge feel.

First time here. Beers are great. Pretzel app & pickles were fantastic. Hubby loved the black n blue porter burger! I split the bison meatloaf w/​daughter. We couldn’t finish it. Yummy though. Youngest had a side of house Mac n cheese. We will come back! Good to know we have more options.

Lunch special $ 8 burger was pretty good. Got to sit on the back outside deck on a warm sunny winter day. Made me quite happy!
Went back for dinner because it was a place that could seat a group of 8 and wasn’t full yet like other places. I had the chicken almond salad and their hefewizen. The salad was so big I couldn’t finish it. Others had the mac & cheese which they liked. Would go back again!

TL;DR: Good beer selection, Okay food, if you like regular American bar food.
Came here on a Saturday night right before the dinner rush. The food is typical American bar food and the selection was pretty limited. We enjoyed their beer and you must do the Taster Curl to try 6 of their beers at one time. All their beers can be included in the Taster.
We got the Pork Green Chili, the Faburge, and the Mac & Cheese with Bison Short Rib. The chili has a good kick to it and tasted good with the melted cheese mixed in. The bison Faburge was quite flavorful but I did not like the sauce as much. The chips was really good — nice and crispy. The Mac & Cheese was good for the first couple of bites, but then it got heavy fast and we couldn’t finish it in the end.
We came right before dinner rush and didn’t have to wait for a table. However, service wasn’t as attentive as others patrons said. Our server was really busy with big groups and didn’t check on us for long periods of time.

My husband and I have eaten here a few time while in Breck. The service is great & the food is good too! We always get the Beer Cheese Soup as well as the fish and chips. The dinner portion is huge but the lunch is good too!

Great service and the ambiance of the place was awesome. If you want to take your family and friends out to dinner, this is the place to go! It is perfect for groups and families and there are TVs all over so you can catch up on all the sports. There are huge booths and long tables. The restaurant is huge!!! Bathrooms are upstairs.
Our waiter was so attentive and nice to talk to. She always made sure I had refills. The cups were enormous!!!
I ordered the mac and cheese with grilled chicken and it was so good! The cheese was amazing and the pasta was in a sort of shell shape which made each bite full of their delicious cheese. Would definitely go back again to get that mac and cheese :)

Loved it! So glad to find a new great restaurant in Breckenridge. This place has only been open about a month. I’m not usually a big fan of chain restaurants but this one is great. (I don’t know why I haven’t heard of them before)
We really enjoyed our food and our service was great too. Fun atmosphere.
They have a great selection of burgers, sandwiches, soups and salads. Oh and lots of gluten free items too. Love that.
I got the lunch special burger-​it was ¼ pound with cheese (I like my burgers pretty plain) and the fries. The burger was great, loved the bun too. The fries were really good-​seasoned just right. I noticed they also have sweet potato fries, will have to try those next time.
My husband had the french dip (roast beef on baguette with au jus). He loved it. Was going to save half but it was too good not to eat the whole thing at once! I had a bite, it was really good.
My son had the faburge burger-​was breakfast, lunch and dinner in every bite-​had cheddar, sliced ham, chipotle garlic bacon, fried egg, onion crisps, on a brioche bun. It comes with mayo too but I think my son left out the mayo. He loved it.
My daugher in law got the gluten free chicken and veggie quesadilla. She was really happy with it. It looked great-​especially the guacamole!
They have lots of fun drinks and beers to choose from too-​I didn’t try anything but my son liked his beer. Will have to try a cocktail next time!
We will definitely be back.

I came by for happy hour with my friend, we ordered the burger, Rueben quesadilla, loaded fries, fried pickle chips and a Bloody Mary (which came with a little side of beer) and everything was awesome! The only complaint I had was the breading on the pickle chips. Service was awesome and our bill only came out to be $ 30! I will definitely be back.