Taco Bell

23 mins to go through a drive through at 530pm. Wow. Probley under staff bc common sense would be have more people working during dinner rushes.

Three times visiting, three times getting sick. Coincidence? Me thinks that is unlikely. I’m trying not to go here ever again. I have no idea what could be the problem, as I have eaten hundreds of TB meals, but there are enough Mexican food places around that I need not take the chance any more.

I like Taco Bell. We have been to several of the stores.
We use the iPhone app to order regularly at other stores. Every time I use the app at this store they act as if they have never heard of a smart phone.
Today, one of their employees lied to me and tried to tell me that they had only had the app for about a month or so.
I caught him in his lie when my order history showed that I had used the app to order 5 ½ months previous.
Food is good Taco Bell fare. The employees need to be trained on what Taco Bell offered to their customers for online ordering and advise them that lying is never acceptable.

This is a pretty new and clean Taco Bell. We were forced here after seeing long lines at the subway.
It was the usually food, tasty but calorie filled comfort food.
The downside was the clerk just left when it was our turn. He went to get something and was gone at least two minutes. He could have said be right with you or something. We had no idea what was happening.

Not JIB tacos… But an ok substitute when you want drive-​thru cheap eats without going to Longview. friendly staff, quick service, dinner is served. Add some Chianti and candles, dining alfresco, and we have happy, happy tastebuds.

My husband loves Taco Bell. He was so excited when this one was built because it is close to our home and work. We’ve never had a problem with our order or getting sick. It’s really cheap and delicious. Try the Xxl nachos or the am crunch wraps, then finish it off with some cinnabons so delicious.

It is Taco Bell. You know what to expect food wise.
That being said this location appears to care about customer service. IMO they have hired and trained competent employees that at least pretend to enjoy their jobs. This is the cleanest location I have ever visited and I have yet to have an order messed up.
Swing by and don’t complain about a gut ache… It’s not their fault you crushed a grande meal.

Hands down, the WORST fast food restaurant I’ve ever been to. The very first time we went there, it was drive through and not ONLY did they screw up our order, I ended up getting sick from their meat. I had to drive back to point it out (and it’s not a short drive, I live out in the middle of nowhere), and the person I told was quite rude about it. A little while later, we tried again. I didn’t get sick, but they screwed up the order. I’ve only been a total of four times (it’s on my way home, and my hubby will text me to pick up lunch), and EVERY SINGLE TIME they have screwed up an order.
The kicker? There is not a damn way to contact these people, as they have a phone number listed that does not work. I had to contact the Seaside Taco Bell, give my phone number to that manager, who will call the other one, and wait for them to call me. I doubt it’s going to happen.

It is pretty damn sad that I live in an area that is so limited on places to eat that isn’t dominated by clam chowder and over priced tree-​hugger chow (Hide the children… it’s GLUTEN!!! Gag AAck!!) that we get excited about a new Taco Bell, and not even one that is open for 24 hour a day gastro-​assaults. Taco Bell is much like a Dennys in that you find yourself there because it is open and cheap. I will admit that their menu has expanded quite a bit from the days of old… yeah I am the guy with ADD staring at the board looking at all of the shiny combinations and options. At least their soda machine isn’t like the one at Burger King that you need to be an MIT Graduate to operate, plus have the focusing skills of a Zen-​like Shaker woodcarver to finally choose what you want to fill your cup.
Modern layout that is a little cramped and doesn’t flow too well, but seems to maximize the smaller square footage that is available for dining. Bright and over stimulating décor that has paintings that will induce seizures in most epileptics. Crew were all overly eager and competent. Cheer-​leading line manager motivating the crew into a taco shell filling, product wrapping frenzy while oozing politeness like the red sauce that drips from their burritos and other fried gut bombs. It’s nice to see the emphasis on customer service… will it last as the location becomes old hat? Time will tell. From the long drive thru lines and crowded dining area, it is apparent that we live in desperate culinary times.
Breakfast from 7 O’Yawn Until 11 AM. Dining room closes at 10 PM (this is the coast, ya know!!) Drive thru until Midnight. (later on weekends, I think) I am not a huge patron, but I do like salty goodness now and then. Oh to have the colon of a 13 year old (well not like in a jar or something, because that would be wrong on a few levels) to enjoy all of their menu items. I will admit that the Doritos Loco Taco is kind of good, but salty as hell. Lord, I am getting old!!! The idea of their breakfast drink of Mountain Dew mixed with OJ is pretty frightening or may lead to a new industrial solvent that I will need someday when stripping my hardwood floors.
So should you make a run for the border in Warrenton? Why not, there isn’t much else around here to do…