Sushi Bon

Nah.
Terrible service. Asked for siracha four times. Got spicy mayo once when earlier I asked for no mayo on anything. Got someone else’s roll, noticed so finally that girl at least got her roll. Waited for my soup and salad to come. Got my roll after a bit of a wait, though there was a girl who was here before me that was still waiting for hers after I heard they made her the wrong rolls. Asked for my soup and salad again… Got it after my roll.
Then there was a family who was doing the buffet deal and the dad made sure he got his money’s worth because he took it upon himself to get up and ask the waitresses himself because they were ignoring him.
Fish was good but wasn’t amazing so my tummy was like meh.
So naaaaaah.

Food was okay but service was super slow. The server was probably new but she was dropping stuff and spilling soup on customers. I was actually frightened when she would give us our food or pick a empty plate up. Like I mentioned before, the service was extremely slow. The server did not bring us any chopsticks, plates or any wasabi until we asked her after we received some food. Food took forever even though there were only 5 other tables at any given point. Even our bill took 5 minutes to come! Food was decent but for the price I can’t really complain. Menu was quite limited but the food was still tasty. Probably never coming back, other options in the neighbourhood.

I live in the little Italy neighborhood and I love this place! It has been my regular sushi place for a long time.
I love their raw fish, it is always super fresh. Service is very fast and the servers are very nice!
16 dollars for all you can eat is a great price considering one roll is 8 $.
Not quite authentic Japanese sushi, more of a Canadianized version, but i love it!

Honestly the best sushi I have eaten, it’s also pretty cheap for all you can eat! Staff are great, clean place and exceptionally good food!

Quite good for the price. They didn’t use too much rice which I find is rare at AYCE sushi places.
Food came quickly, but the service was on the poor side as it took us leaving for a smoke and coming back for them to notice we had finished everything and were ready to order more.
If I was in the area and craving sushi, I would definitely go back again.

We came here for all you can eat sushi since the place nearby was closed.
There are a few menu options here. The $ 15.99 all you can eat, an extended menu with more options for $ 19.99 and then the a la carte menu. We did the $ 19.99 ayce menu.
The staff is friendly. There were only 2 other tables, as we had a late lunch/​early dinner at around 4pm. The service was little slow to start with, but attentive after we put in our our first order.
I don’t eat AYCE regularly and prefer a LA carte, although in university I enjoyed it.
The salmon sashimi was small in size, probably abput ²⁄₃ the usually you’d get at most places, but nice. They tasted smooth and fresh. The honey garlic shrimp, steak and chicken teriyaki were all above average options.
The sushi was a little disappointing. They certainly looked tastier than they tasted. The red dragon was OK, but underwhelming. The flavor just didn’t end up blending well. The arctic roll was tastier, but if you’ve never had it, the skin around it can be a bit gooey or stretchy like a rice noodle, so like my husband, it’s not everyone’s cup of tea. I’ve had much better, but still not bad. The spicy salmon maki has good texture, but too much sauce.
The hand rolls are heavy on tobiko. The avocado crispy handroll had mayonnaise and completely overpowered the avocado. I don’t like mayo, so that wasn’t pleasant for me at all. The crispy salmon handroll and the tuna handroll were tastiest of the ones we tried.
The nigiri is decent, but heavy on the rice.
I was looking forward to the ice cream, so I ordered a scoop of green tea and vanilla. The first bite of green tea I had was all freezer burned. My husband ordered the deep friend toast with vanilla ice cream and it consisted mostly of deep fried toast and little ice cream. That was a disappointing was to end a meal. We both gave up on the food and didn’t really eat the dessert.
The hostess was nice, but there are many tastier restaurants to hit, so we will not return.

we ordered delivery, and had no real complaints about the food apart from the tempura being a little soggy and the miso being pretty cold. we ordered 2 vegetarian entrees, which were supposed to each come with a miso soup and a salad, but we only received one of each. the sweet potato roll we ordered also came in 5 pieces, as opposed to the 6 pieces stated on the menu. overall a decent meal, but we didn’t appreciate being ripped off.

Although the sushi was great and for a great deal. The food made me very sick and ruined my valentine weekend

I’ve been here several times for AYCE as I lived in the area for a while, and Sashimi Island isn’t open for lunch.
Sushi Bön is open for lunch AYCE and it has a patio too. Also, if I get off of work late I can come here and they still serve AYCE up until closing time. (Many places stop an hour or half hour prior). Once I came here and the only table was the one where you kneel in the front window. No thanks!
The grill stuff is fine, I like the beef teriyaki a lot. But they only serve mayo as dip with the katsu and other deep fried stuff. The sushi rolls have WAY TOO MUCH tempura flakes, and they taste kind of stale sometimes (which is surprising since they use so much you’d think they don’t have time to go stale??) The dynamite roll has too much mayo, as well as too much tempura. A nice balance is needed in sushi rolls!

Out of all sushi places I have been to, I was not pleased. I’ll start off with taste, which I found mediocre, personally. The miso soup was cold, the soy sauce was too sweet, the ice cream was nearly frozen and not pleasant and the sushi wasn’t as good as I had hoped.
The costumer service here was exceptionally dissatisfactory, they were misleading and uninformative.
Great location, lots of potential but definitely lacking something, I would not recommend this sushi place there are others far better than this one if you are looking for some really great tasting sushi.

Okay so I’ve probably been to at least 20 different Japanese restaurants in Toronto so far. The service here is generally bad. I’ve been here at least 6 times now (don’t ask) and the service is never great. We went in for lunch (it was a nice cool, breezy day outside) and it was stuffy and humid inside — no a/​c no air circulation, door open or a fan would have been good. We sat there, waiting to see if anything changed (there was one other table) and no one greeted us (waitress was on the phone), so we sat down once she got off the phone and told us to sit anywhere. We asked for water. Nothing. We asked to go sit outside and then carried our menu (there were two of us but she only brought one menu). She had asked us if we were doing all you can eat, but hadn’t given us time to even decide yet. We sat outside for another 10 minutes, waiting to order (still only one table inside and us). Finally the waitress came and took our order. We asked for water again. She finally brought us some. Unlike the slew of Japanese restaurants on Bloor st, no lunch specials. We ordered bento boxes. They came in a decent amount of time, nicely displayed, no complaints. California rolls stayed together (this time) and the salmon teriyaki was good. Overall I’d come here if I was desperate, but wouldn’t go out of my way. The waitresses here need proper customer service training in order for me to up this to 3 stars. This is a big city where I choose where I spend my money. There are lots of other places I can get the same quality of food for less, with better customer service. I hope they improve on this, because the food here isn’t bad.

My fiancé LOVES all you can eat sushi (personally, I’d rather go to a more authentic Japanese restaurant and enjoy quality over quantity). We have recently started including Sushi Bön in our rotation of other AYCE sushi places. Not only is this place cheap ($ 19.99 per person, Friday night — weekday pricing is even cheaper), but it also has a patio, so you can enjoy your sushi outdoors in the summer!
A few hits:
— Sashimi — Quite tasty — we had salmon, surf clam, eel, tuna
— Seeweed salad
— Beef & Lily mushroom roll (aka. enoki mushroom)
— Chicken teriyaki
— The sushi rolls weren’t thick with rice like at other AYCE restaurants
— The ice-​cream tasted creamier and better quality than other japanese restaurants
A few misses:
— Seeing yellowtail sashimi on the menu (limit: 3 pieces per person) made me hopeful but it tasted quite fishy
— spicy salmon chips is literally spicy salmon on Pringles chips (I found this combo to be kinda odd)
— No soupy udon noodles
— Honey garlic shrimps (doesn’t compare to the Rock Shrimp at Sushi D)
I’m sure you will find us back here sooner rather than later!

This is the second sushi place I have tried in Toronto this month since I’ve moved here, and I have to say that it is my favourite so far. At dinner time the all-​you-​can-​eat menu was $ 14.99 for all the black items on the menu and the $ 17.99 for everything! The sushi I tried at Dundas Square called «Spring Sushi» was 23 $ or something per person for all-​you-​can-​eat and I didn’t like it! In my opinion
Sushi Bön is much better and much cheaper and you can park at Metro near by! This was the cheapest all-​you-​can-​eat sushi I’ve ever had and it was delicious, and the value for my money was fantastic! I was expecting it to be mediocre due to the price but I really enjoyed it!
The waitress was very sweet and came to check on us a lot, and it was around 9pm on a Thursday night when we went. It was relatively quiet, only 3 tables were occupied including us! They also have a very pleasant patio to sit on outside, but it was a bit chilly when we went so we stayed indoors!

Usually a frequent diner of nearby Sashimi Island — I decided to stray and give Sushi Bön a try as they are rated exactly the same. I would give this place a 2.5.
The good: fish is fresh, grilled octopus is tender, the seaweed salad is seaweed salad and the miso soup is a little bit sweet.
The bad: service is bad. I must have asked for tea and water 3 times before I got it, I also neglected to get refills on ginger and wasabi. The sashimi slices are small, almost all the rolls come with mayo or tempura bits, hard to escape. Do not order any dessert except for ice cream — the deep friend french toast made me gag.
A very strange note on service — when the waitress was clearing our plates she left her own tray of dirty plates previously cleared from other diners on our table top as she went to serve another customer — it stayed there for 5 minutes?! Gross.
SASHIMI ISLAND ALL THE WAY.

Amazing sushi. Chef was trained in japan. Been a loyal customer for 6 years, and converted many friends.

Out of all of the 20 sushi shops in our Little Italy neighbourhood, I think that this place is the best. I go there probably once a week and it is always yummy and consistent. I have had some off experiences on the street with other sushi shops, but after 4 years in the area, this is my winner.

Was expecting mediocre to good, but it was instead fantastic. Everything was fresh and well-​prepared, and the dinner price for $ 17.99 is the best I’ve seen for a Saturday night in Toronto. Sashimi, sushi, teriyaki, tempura and even dessert were all among the best we’ve had, including from much more expensive AYCEs.
Try the «Stir fried butter mushrooms»; a generous helping of shiitake mushrooms in this amazing sauce… ravishing. I’ll be returning!

Used to live in the neighbourhood and would go there all the time — I still make the trek now that I’ve moved, skipping over the Bloor St. Sushi Strip in favour of my fave place on College.
First of all, the hard-​working waitress you will encounter at almost anytime of day or night is the best. She’s a total sweetheart and always does an amazing job.
I usually go for AYCE (whenever I have friends or family new to Toronto/​sushi in general, I always bring them here) when I used to work in the hood, I’d get takeout. Fast and friendly, and very filling!
Lots of AYCE sushi joints load up on rice with very little fish and toppings in regards to their rolls — not so with Sushi Bön. Generously portioned special rolls are a welcome change, and thick cuts of fresh sashimi melt in your mouth. My favourite dish on the menu: beef sashimi — cooked for a second or two, sliced up paper thin, and served alongside a flavourful ponzu sauce.
Love this place! gonna go tomorrow methinks! yum!

Bof. J’ai vu mieux, beaucoup mieux dans le domaine à Toronto. Une enseigne qui vivote car il n’y a rien d’autre ouvert le midi dans le coin. De grâce, n’y perdez pas votre temps et allez chez Sushi D, deux portes plus loin.

Ordered take out from
. Was only 50 minutes for delivery and the prices were decent, so no complaints there.
However, my maki rolls were icky. Mayo and tempura take over these rolls. The yam roll was soggy.
The salmon wasn’t noticeably terrible (although that might just be because it was covered in ¼ cup of tempura).
I might order there again but definitely not a roll that includes mayo or tempura if there was a discount through just-​eat. But probably not. These are the most highly caloric rolls I have ever eaten and are gross.

Its a cozy little AYCE Sushi joint. For AYCE sushi its pretty much as good as it gets, and they have pretty good quality indigents and fish and meats. They have a small chinese menu which is good however their specialty is their superb Hot menu which most AYCE places are severely lacking in. Their Yakatori sticks, fried foods are too die for and my favorite in the city.
Theres sushi’s places but don’t be compared Nobu or Guu style to a all you can eat joint. They are putting quantity to your place and their quality is superb. The Staff are extremely friendly however they are obviously not Canadians so don’t be so cruel. They speak english perfectly and will serve you correctly, the other reviewers i think are Haters!