Chamuyo

Once you eat here, nothing else will taste as awesome because your mouth will just be wanting more AWESOME ARGENTINE BEEF. We got a dinner special for couples which included bread, salad, three types of meat, and a bottle of red wine for something like $ 40– it was so delicious we could not stop eating even though there was clearly enough for four people.
All of the staff were very nice with the exception of one woman behind the register who was mean-​mugging us the whole time. But we thought it was so funny (her expression was so truly sour!!) that it actually contributed to our fun. (We figured either she was mad we were sharing the couples deal even though we aren’t a couple, OR she thought we were a couple and had a problem with that since we’re both girls). The ambiance is pretty special– outdoor courtyard with soft light and lovely live guitar combo. Yummy fragrances coming off the woodfire grill. We tell everyone we know to check it out.

Just had dinner at Chumayo. Wow is all I can say. Great service, atmosphere, and the food is amazing. We had the 2 person sampler. It came with Argentinian sausage, flank steak, and a rib. I can’t tell you how great it was. It also came with a bottle of Malbec which was amazing. Will diffitnetly come back.

Stumbled onto this restaurant. Truly was the best steak I’ve ever eaten. If you have a person in your group that doesn’t eat red meat keep walking as I didn’t see anything but red meat for entrée options.
Live jazz, beautiful quaint outdoor setting and the service was excellent.

I had the ribs and it was juicy unbelievable.
They had great live music, And the ambiance was cozy .i would definitely do it again.

Some amazing food. The beef ribs are the best I have ever had in my life. The ribeye’s were amazing too. The mashed potatoes are to die for. You can’t go wrong. Try the Green Mojito as they are so refreshing. We were offered free samples of the ribs and we were hooked.

I could not have asked for a more delicious cut of meat! The beef rib was so rich, cooked so well, so freaking delicious on every level!
Son had the rib eye & it too was amazing. Wonderful service. Delicious deserts, (the crêpe and some cookie thing filled with chocolate and drizzled caramel on top) we had one each of all 4 empanadas & 3 were great! I don’t like Swiss cheese, so that one was not my favorite but all 4 were good.
Music was good, courtyard eating was good too. By far the best place we have had dinner this week! Highly recommend.

Absolutely the best, forget your all-​inclusive and have a dinner here. Chamuyo cut or flank can’t go wrong. Awesome empanadas and cheese, chimmichurri is fantastic.

I live in Houston, Chamuyo is a real Tejas steakhouse. Amazing is the only word I can think of for this restaurant. If you don’t eat here while in Cabo you’re missing out. A local bartender recommended this restaurant and said it’s the only place he comes with his wife when he wants to do something nice for her. He was right x 1000. I can’t recommend this place enough.

Alright people if your are in Cabo and not eating here you’ve made a mistake. This place is so hot fire. Great wine. Amazing food. Incredible ambiance. I’m from Texas and this is the best filet I’ve ever had. Do yourself a favor and eat here, like right now. We are coming back tomorrow. Seriously.

Best meal in Cabo so far. Amazing hand made empanadas. Meats grilled to perfection. We had center cut rib eye and the house specialty beef ribs. Both were amazingly flavorful and grilled perfectly. Sides of mash potatoes that we could not get enough of and potatoes and parsley that resembled a warm German potato salad. Both were delicious. Add to that an excellent Malbec Argentinian wine and the meal was perfection. Service was impeccable. Desserts were also wonderful. Flan and chamiso special. Apple crisp pancake with rum and vanilla ice cream.

Fantastic parilla! The meats were tender and portions plentiful on the grill special (for 2 – 3 people). Try their flan and alfajor desserts too!

On our first night there in Cabo San Lucas, we went out searching for a restaurant without having a plan. We were actually looking for another place, and our cab driver got lost, which caused us to be dropped off at this location without really knowing what we were getting ourselves into.
Initially, we thought there might be a problem. It was 9PM and we were the only people in the restaurant, which we thought was strange. However, the smells coming from the BBQ pit were irresistible, so we agreed to be seated.
This location was converted from an outdoor area under some big oak trees, and our table was on top of an old well!
We got a little optimistic on the food, partly because we were hungry. They have a special — salad, a bottle of wine, sausage/​ribs for $ 71.00. There were three of us, so we were thinking we’d need some extra food, and ordered a pizza as well. Big mistake. Turns out the $ 71 deal was plenty for three people, because it includes bread too.
Highlights /​takeaways: get the beef ribs. Unbelievably tender and succulent, these things will stick in your mind for years to come.
Oh and we never touched the pizza, had to take it home and eat it later.

Another great restaurant that has been open for 3 years and 2 years being at this location. It’s outdoors and very pretty. The food is really good. The star is the beef rib. We took advantage of their beef ribs, flank steak, sausage, salad and wine for $ 71, which is a great deal. It was a lot of food and we were stuffed. I only give 5 stars to restaurants that have a great ambience, service and food. We will be back!

Ok made a return trip back to Chamuyo and the expierence was better then the first time.
The beef ribs and filets were cooked to perfection. So far tris is my favorite place in Cobo. Even Just for drinks. You are away fronte the crowd Which Works for me

Walked in a few minutes before they closed and we still got amazing service and some of the best steaks we’ve ever had. Our server Sebastian provided us with such impeccable service we thought he was the owner. This place was so good we dined here 3 nights during our stay in Cabo. When we returned Sebastian remembered how we liked out steaks cooked and what we liked to drink. Very nice and quiet, no loud music, boisterous party goers or crying babies. Great place for a lovely meal and conversation with your friends or family. It’s a small little courtyard with about 10 or so tables, there are lanterns that provide soft lighting, a few fans, a bar and of course the smoke pit where they are cooking some of the best meat. My husband tried a different cut of meat each time we visited and he said they were all delicious but his favorite was the beef rib, I stuck to my favorite which is the mignon and it too was delicious and perfectly cooked each time. We also tried the empanadas and a cheese dip that was very good. Each steak comes with a small side salad of mixed greens, tomato and onions that was very light and tasty but I also had the salad that has apples and pears it too was very good. There isn’t a kids menu but our 10 year old son enjoyed a cheese pizza, steak with fries and the pasta with red sauce which was he’s least favorite. If you’re in Cabo this place is a must stop for meat lovers.

Great place just down the street from our hotel. We ordered the grill for 2. Came with 3 meats, salad, and a bottle of wine. Meal was excellent. Good portions and the meat was very moist. Argentinian sausage was the bomb. Came with a bottle of Malbec-​Shiraz wine. Topped it off with an apple crêpe topped with ice cream. Definitely a must stop if you’re staying in Cabo!

We were given free samples of their ‘beef rib’ as we walked by one night and it was irresistable! We came back the next night and ordered it as a main dish and while it was DELICIOUS, there just wasn’t enough after we trimmed off the fat. (we were still hungry when we left). Thee drinks were good. The service was good. It was cool to see your meal cooked on their giant grill. And that beef rib … sooooooooo good. Just need more of it. The best part was the acoustic artist that performed the eve we were there. Loved hearing familiar tunes (rock, pop) done with a Mexican style and flavor. Really added to a nice evening.